Gaillon district - activities

Destockage de la plus ancienne mercerie de Paris: vintage ribbons and trimmings - last days

The oldest haberdashery in Paris, Ultramod, is organizing a major couture clearance sale! Before one of its two boutiques on rue de Choiseul (3) closes, take advantage of a 50% discount on a selection of unique vintage items, from antique ribbons to rabbit-hair felts, from a minimum purchase of €100, until September 15, 2024.

Naraé Kim's Coeur d'Agrumes Christmas log for the Park Hyatt Paris-Vendôme 2024

The Park Hyatt Paris Vendôme and its talented Pastry Chef Naraé Kim, unveil a Yule log with original flavors, blending sweet potato and black cardamom, in the form of citrus pulp.

Ultramod, historic haberdashery and Paris' best-kept secret since 1830

Do you know the oldest haberdashery in Paris? Nestled in the 2nd arrondissement, Ultramod has been delighting sewing and decorating enthusiasts since 1830 with its ribbons, braids and rare treasures. More than just a boutique, it's a veritable haberdashery museum that continues to inspire designers the world over.

Les Poupées Persanes, the play returns to Théâtre La Pépinière

Les Poupées Persanes, a Molière award-winning play for author and supporting actor, returns to the stage in Paris. It runs at Théâtre La Pépinière from September 6, 2024 to November 2, 2024.

Intra Muros, Alexis Michalik's play, at the Théâtre La Pépinière in Paris

Since September 2017, Intra Muros, Alexis Michalik's fourth theatrical creation, has been performed at the Théâtre La Pépinière. The play returns to the stage from August 27, 2024 to January 5, 2025.

TAKESAN Donabe Ramen, the 1st Donabe Ramen in France

This famous Japanese chain has just opened its first restaurant in France! TAKESAN's famous ramen, served in the traditional Donabe, a traditional Japanese earthenware pot, is now available near Opéra in the 2nd arrondissement of Paris. This restaurant transports you straight to Nagano, Japan, with authentic, tasty ramen prepared with different types of broth (pork, halal and vegan chicken), 100% homemade noodles and artisanal miso.

Jade Génin's ultra-refreshing granité-neige ice creams and ice creams are a real treat.

This summer, Jade Génin is once again delighting us with some out-of-the-ordinary ice creams from her chocolate factory: finely grated granités-neige and crèmes glacés, available from June to the end of September 2024. Inspired by Japanese kakigori, these ice creations are a real treat! We tested them and tell you all about it.

Sequoia, the rooftop terrace of the Kimpton St Honoré Paris in barbecue mode

We're off to the 10th floor of the Kimpton St Honoré Paris to discover SEQUOIA, its superb rooftop terrace bar with 360° views over the rooftops of Paris and its beautiful monuments. And this year, an American-style barbecue is on the program.

MariMari, the street-food shop where you can discover Korean kimbap

MariMari is the street-food stall where you can discover kimbap, a cult Korean street food dish.

VA AIMER!, Eva Rami's award-winning one-woman show returns to Paris

VA AIMER! returns to Paris at Théâtre La Pépinière from September 23, 2024. Eva Rami won the Molière for Best Single Act at the Molière 2024 awards.

Lady Agatha, the musical based on the life of Agatha Christie, returns to Paris

Lady Agatha, returns to Paris after its success in the capital and throughout France, at the Théâtre de la Michodière, until July 7, 2024. The musical recounts the extraordinary life of Agatha Christie.

A Streetcar Named Desire: the play adapted from the novel by Tennessee Williams at the Bouffes Parisiens

Tennessee Williams' memorable Un Tramway nommé Désir is adapted at Théâtre des Bouffes Parisiens, from January 31 to May 25, 2024.

Ranger, Pascal Rambert's play starring Jacques Weber, returns

Ranger returns to the Théâtre des Bouffes Parisiens from May 31 to June 29, 2024. The play, written by Pascal Rambert, stars Jacques Weber in a custom-designed one-man show.

Pierre Hermé launches his chocolate factory: Infiniment chocolat, discover the delights

Food lovers, and chocolate fans in particular, beware. Pierre Hermé, the king of pastries, opens his first boutique dedicated exclusively to chocolate. We're off to discover this new temple to cocoa lovers, on boulevard Capucines, in Paris's 2nd arrondissement.

L'Entente, the excellent English brasserie a stone's throw from the Opéra Garnier

The avant-garde L'Entente has been a fixture at the Opéra Garnier for many years. Under the aegis of Oliver Woodhead, the English restaurant pays tribute to the greatest British specialties.

L'Oeuf Joyaux and Easter 2024 chocolates to fall for by Jade Génin

For Easter 2024, Jade Génin has created a diverse and varied collection to appeal to all tastes. Among the chocolates to be discovered this year is the Joyaux Egg, a genuine hand-decorated jewel, halfway between the Imperial Fabergé Egg and Harry Potter's Golden Egg.

Public House, the magnificent English brasserie from British chef Calum Franklin

English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.

La métaphore des cigognes, award-winning show, at Pépinière Théâtre

La métaphore des cigognes, written by Marc Arnaud and performed by Antoine Gouy, is on at the Pépinière Théâtre every Saturday at 5pm until April 30, 2024. In 2022, the show won the Molière for best one-man show.

OMASAKE: the art of sake unveiled in a futuristic bar in Paris

As sake makes its way more and more frequently onto our tables, there's a place in Paris that's putting the spotlight on this famous traditional Japanese drink. The name? OMASAKE. Nestling on the first floor of the 27/4 building, the OMASAKE bar offers a rich journey to the land of the rising sun, to discover this alcoholic speciality whose secrets have been closely guarded for millennia.

Cédric Grolet creates a Mashle-inspired cabbage to celebrate the end of the manga

To mark the release of the latest volume of the manga Mashle by Hajime Komoto, Pastry Chef Cédric Grolet has created a special limited edition cabbage.