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L'Auberge du Vieux Marly dans les Yvelines - photosL'Auberge du Vieux Marly dans les Yvelines - photosL'Auberge du Vieux Marly dans les Yvelines - photosL'Auberge du Vieux Marly dans les Yvelines - photos

L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)

L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Noti Plage : le spot incontournable de l’été revient au pied de la Tour EiffelNoti Plage : le spot incontournable de l’été revient au pied de la Tour EiffelNoti Plage : le spot incontournable de l’été revient au pied de la Tour EiffelNoti Plage : le spot incontournable de l’été revient au pied de la Tour Eiffel

Noti Plage: the summer’s must-visit hotspot makes a comeback at the foot of the Eiffel Tower.

Sponsored - Diving into May 1, 2026, Noti Plage returns in force along the Seine for a third season that’s already shaping up to be unmissable. Meet at the Quai de Suffren, facing the iconic Eiffel Tower, to sip a cocktail, savor tapas, share boards with friends, and vibe to House DJ sets until 2 a.m.!
Paris-Buenos Aires - Viandes argentinesParis-Buenos Aires - Viandes argentinesParis-Buenos Aires - Viandes argentinesParis-Buenos Aires - Viandes argentines

Paris-Buenos Aires, Fernando de Tomaso's top Argentine restaurant in Saint-Germain-des-Prés

Chef Fernando de Tomaso is your captain at the helm on the Paris–Buenos Aires flight, steering you toward the fiery delights of Argentine cuisine. A globe-trotting, generous table.
La Table d'Alice et sa terrasse, restaurant à Versailles - photosLa Table d'Alice et sa terrasse, restaurant à Versailles - photosLa Table d'Alice et sa terrasse, restaurant à Versailles - photosLa Table d'Alice et sa terrasse, restaurant à Versailles - photos

La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines

La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found.
La Ferrandaise - Blanquette de veauLa Ferrandaise - Blanquette de veauLa Ferrandaise - Blanquette de veauLa Ferrandaise - Blanquette de veau

La Ferrandaise, a traditional Auvergne bistro on the edge of the Luxembourg Gardens

Located for more than 20 years just steps from the Jardin du Luxembourg, La Ferrandaise serves a terroir-focused cuisine faithful to Auvergne. A generous, no-frills restaurant that boasts a sunny terrace for warm, sunny days.
Laïa Monceau, restaurant italien avec terrasseLaïa Monceau, restaurant italien avec terrasseLaïa Monceau, restaurant italien avec terrasseLaïa Monceau, restaurant italien avec terrasse

Fuga R, the new rooftop with a 360-degree panorama of Paris

The Fuga group (Riviera Fuga) unveils its latest project, Fuga R, a rooftop with a panoramic view of Paris that’s sure to set trends as soon as it opens on May 6.
EskalEskalEskalEskal

Eskal, a new gastronomic and travel-inspired dining spot opens near the Expiatory Chapel

Expected to open by the end of May 2026 in the 8th arrondissement, Eskal brings together restaurateur Ken Nanaumi and chef Alexandre Chambat around a French cuisine inspired by their travels. A venue designed as a culinary stopover, just a short stroll from the Chapelle Expiatoire.
Chiv's Koy, restaurant de poulet frit et poulet rôti Paris 13e - photosChiv's Koy, restaurant de poulet frit et poulet rôti Paris 13e - photosChiv's Koy, restaurant de poulet frit et poulet rôti Paris 13e - photosChiv's Koy, restaurant de poulet frit et poulet rôti Paris 13e - photos

Chiv's Koy, the new temple of fried chicken in Paris's 13th arrondissement

Vous love roast chicken or homemade fried chicken? Head to Chiv's Koy on Rue Véronèse, in Paris' 13th arrondissement. The spot has just opened a new street-food outpost in a bigger space that’s perfect for family meals, hangs with friends, or a quick take-away if you’re in a hurry. We tried it and here’s everything you need to know.
Casa Tua, le restaurant italien caché Paris 7e - photosCasa Tua, le restaurant italien caché Paris 7e - photosCasa Tua, le restaurant italien caché Paris 7e - photosCasa Tua, le restaurant italien caché Paris 7e - photos

Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.

Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
La Halle de la Varenne à Saint Maur des Fossés en Val-de-Marne ouvre ses portes avec un week-end animéLa Halle de la Varenne à Saint Maur des Fossés en Val-de-Marne ouvre ses portes avec un week-end animéLa Halle de la Varenne à Saint Maur des Fossés en Val-de-Marne ouvre ses portes avec un week-end animéLa Halle de la Varenne à Saint Maur des Fossés en Val-de-Marne ouvre ses portes avec un week-end animé

La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.

La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
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L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
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Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Pas Cher, the cheapest burger and coffeeshop in the 10th arrondissement
In the heart of the Saint-Martin covered market, Pas Cher is as simple as its title: a counter, homemade burgers served with a smile, all at mini prices. And that's all there is to it.
Il Primo Bacio, the go-to Italian dining spot in Fontainebleau (77)
It's the tale of a passion—the love of Italian cuisine—served daily for more than 20 years on the plates of Bellifontains who come to savor authentic, homemade fare. This story belongs to Il Primo Bacio, a benchmark of good cooking in Fontainebleau.
Refine your search
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
La Halle de la Varenne opens its gourmet hall in Val-de-Marne, kicking off with a bustling weekend.
La Halle de la Varenne opens its doors in Saint-Maur-des-Fossés, Val-de-Marne, with a festive inaugural weekend on May 9–10, 2026, after months of work. A renovated gourmet market to discover in preview starting this Thursday, April 30, 2026, with special introductory prices.
Refine your search
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant.
Casa Tua, the discreet, tucked-away Italian restaurant at J.K. Place Paris in the 7th arrondissement.
Tucked in the heart of the J.K. Place Paris townhouse in the 7th arrondissement, the Casa Tua restaurant serves generous and refined Italian cuisine, designed to feel like a home. A beautiful, discreet address on the Left Bank for a peaceful interlude.
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event.
A brief history of Paris's great restaurants: Les Deux Magots, artistic life in Saint-Germain
A landmark of Saint-Germain-des-Prés, Les Deux Magots embodies the Paris of letters and cafés. Opened in 1885, it was the Art Deco haunt of Sartre, Beauvoir and Hemingway.
Terraza Mikuna: the 300 m2 rooftop at BHV Marais creates a sensation
Following its success last summer on the 6th floor, Terraza Mikuna has extended its space to the 7th floor of the BHV Marais, with 300 m2 of rooftop space and a 360° view of Paris. This is the place to be for lovers of South American cuisine and great views.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
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