Lieldienu ola 2016, autors Ken Thomas - The Westin Paris-Vendôme

Atklājiet šokolādes radījumu, ko 2016. gada Lieldienām izdomājis The Westin Paris-Vendôme restorāna galvenais konditors Kens Tomass.

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Oeuf de Pâques 2016 by Ken Thomas - The Westin Paris-VendômeOeuf de Pâques 2016 by Ken Thomas - The Westin Paris-VendômeOeuf de Pâques 2016 by Ken Thomas - The Westin Paris-VendômeOeuf de Pâques 2016 by Ken Thomas - The Westin Paris-Vendôme
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