Now reopened, the Rodin Museum unveils its new restaurant, L'Augustine, and its beautiful green terrace overlooking the museum's sculpture garden. A small haven of peace and greed thanks to the chef Amandine Chaignot.
La Petite Venise is a well-hidden restaurant in the heart of the Parc du Domaine de Versailles. Situated between the Bassin d'Apollon and the Grand Canal, this former gondola garage has been transformed into a restaurant and verdant terrace. At the helm is brand-new Italian chef Robbie Denis Pepin, ready to delight your taste buds.