For Valentine's Day 2021, chef Martin Simolka of theHôtel Molitor in Paris's 16th arrondissement is planning to treat the taste buds of the capital's lovers with click & collect .
On the menu, exceptional products for a magical moment in love: foie gras with pomegranate juice and Sarawak pepper, scallops in carpaccio with sweet chili oil, Orléanaise poultry gently cooked in a charcoal crust and, for dessert, a gourmet Mont-Blanc blackcurrant-ginger heart. All washed down with a bottle of champagne, so we can toast our eyes to each other!
Please note that orders can be collected directly from Molitor on Saturday February 13 and Sunday February 14 from 9.30am to 3pm.
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Molitor Valentine's Day Menu 2021
150€ for 2 people
Appetizer:
Lollipop of foie gras with pomegranate juice and Sarawak pepper
Spiced crumble
Starter:
St. Jacques port en Bessin in fine carpaccio with sweet chili oil
Hibiscus flower, combawa and kumquat confit
Main course:
Orléanaise chicken breast gently cooked in a charcoal crust
Jerusalem artichoke mousseline with truffle, cranberry condiment
Dessert:
Mont blanc with blackcurrant and ginger heart
A bottle of Cattier champagne, brut antique premier cru.
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Happy Lovers' Day!
Dates and Opening Time
From February 5, 2021 to February 14, 2021
Location
Molitor
13 Rue Nungesser et Coli
75116 Paris 16
Prices
Menu pour deux personnes: €150
Official website
www.mltr.fr
Booking
www.mltr.fr
