Lutetia

Easter 2025 at the Lutetia, a hazelnut collection with pop-up and tea time by Nicolas Guercio

Easter 2025 promises to be a gourmet affair at Lutetia Paris. The palace unveils an exclusive collection of chocolates and pastries featuring hazelnuts, created by Chef Pâtissier Nicolas Guercio. A refined selection, available in an ephemeral boutique on rue de Sèvres and online, featuring the Œuf Noisette, a veritable chocolate masterpiece inspired by the chef's childhood memories. A tea time for hazelnut fans also awaits you, a real treat for the Easter season.

2-star chef Kazuyuki Tanaka of Racine in residence at Lutetia Paris - photos

Japan's Kazuyuki Tanaka, of the Racine restaurant in Reims, is settling down in the capital for a gastronomic pop-up. From March 13 to April 3, 2025, the Hôtel Lutetia (Paris 6e) welcomes the two-starred chef for a residency at Saint-Germain, his iconic restaurant on the Left Bank. For one month, the chef will offer an exclusive menu inspired by his world, combining Japanese precision and local French produce.

Valentine's Day 2025 at the Lutetia: duo massages, private Jacuzzi and champagne at the palace spa

This year, why not combine love and luxury relaxation for your Valentine's Day? Head for the Lutetia, the only palace on the Left Bank, where the Spa Akasha invites you to enjoy the "Complicité Romantique" experience. The program includes 90 minutes of duo treatments, a private Jacuzzi and two glasses of champagne for a moment that's both glamorous and relaxing.

Lutetia's Galette des Rois 2025 by Nicolas Guercio: a gourmet flake to melt with pleasure

Lutetia revisits the 2025 galette des rois with a flaky frangipane flake. A creation by Nicolas Guercio, ideal for a moment of shared indulgence. Crunchy, moist, irresistible!

Discover the Christmas Tea Time at Lutetia 2024 with delicious creations by Chef Nicolas Guercio

To warm us up this winter, Le Lutetia is offering a delicious Christmas Afternoon Tea every weekend from November 30, 2024 to January 5, 2025, a discovery as refined as it is generous, carefully prepared by the hotel's Pastry Chef, Nicolas Guercio. Tested and approved, this tea time is sure to delight all your senses.

La Bûche de Noël Flocon 2024 de l'hôtel Lutetia Paris: a gourmet blizzard by Nicolas Guercio

Looking for an exquisite and unique Yule log for the festive season? Discover Nicolas Guercio's incredible new creation for the Hotel Lutetia. The pastry chef's musical "Flocon" log is available by reservation only until December 22, 2024, for collection at the palace on December 23, 24, 25, 30 and 31, 2024 and January 1, 2025.

Hotel Lutetia opens its spring-summer 2022 terraces

Hotel Lutetia switches to summer time and unveils two patios: one at the Brasserie and one at the Patio Saint-Germain, both changed for the warmer weather.

Easter 2022: The Lutetia's pop-up store unveils chocolates by pastry chef Nicolas Guercio

For Easter 2022 in Paris, the Lutetia unveils again a very chocolatey pop-up store showing pastry chef Nicolas Guercio's Easter creations. Meet from April 8 to 18, 2022 to discover Easter 2022 chocolates of this iconic palace set on the left bank.

Valentine's Day 2021 in Paris: a romantic wellness break in a famous Parisian palace

For Valentine's Day 2021 in Paris, Hôtel Lutetia is putting itself at the service of the capital's lovers. The famous Parisian address is offering a stay that combines gourmet delights and romantic well-being. Relaxation at the spa, dinner for two and a room specially decorated for the occasion - here's how the Lutetia makes us see life in pink.

Brunch at the Hotel Lutetia in Paris

The Lutetia, an emblematic hotel on Paris's Left Bank, recently reopened its doors and offers a hearty, tasty brunch every Sunday in its l'Orangerie restaurant.

Lutetia Bar Josephine new cocktails

Lutetia palace unveils a new list of cocktails created by barman Nicola Battafarano at Bar Joséphine. Cheers!