Restaurant open august guide - activities

Lichette, le restaurant qui régale vos papilles dans le 20e arrondissement de ParisLichette, le restaurant qui régale vos papilles dans le 20e arrondissement de ParisLichette, le restaurant qui régale vos papilles dans le 20e arrondissement de ParisLichette, le restaurant qui régale vos papilles dans le 20e arrondissement de Paris

Lichette, the gourmet restaurant in Paris' 20th arrondissement

Lichette Paris is a restaurant in the 20th arrondissement that offers an inventive menu based on local produce, and changing weekly. Another special feature? A wine cellar with sourced references, where gourmets and gourmands can choose their own bottle in the company of the sommelier.
Madame Fan, le restaurant gastronomique chinois à Paris  - DSC 1404Madame Fan, le restaurant gastronomique chinois à Paris  - DSC 1404Madame Fan, le restaurant gastronomique chinois à Paris  - DSC 1404Madame Fan, le restaurant gastronomique chinois à Paris  - DSC 1404

Madame Fan, an inventive Chinese gourmet restaurant a stone's throw from the Arc de Triomphe

Located in the 17th arrondissement of Paris, Madame Fan is a refined restaurant offering top-flight Chinese cuisine at the crossroads of modernity and tradition.
Le restaurant du Petit Moulin des Vaux de Cernay - Oléum Papa, le restaurant culturel -  A7C7088Le restaurant du Petit Moulin des Vaux de Cernay - Oléum Papa, le restaurant culturel -  A7C7088Le restaurant du Petit Moulin des Vaux de Cernay - Oléum Papa, le restaurant culturel -  A7C7088Le restaurant du Petit Moulin des Vaux de Cernay - Oléum Papa, le restaurant culturel -  A7C7088

The Petit Moulin des Vaux de Cernay is transformed into a cultural restaurant with terrace (78)

Alert friends, the famous little Moulin des Vaux de Cernay in the Vallée de Chevreuse in the Yvelines (78), is being revived and transformed into a cultural restaurant that combines a place to eat, have a drink and relax in the sun with a cultural gallery where you can enjoy ephemeral exhibitions in a place steeped in history.
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Le Chalet des Îles: the bucolic restaurant on an island in Paris with terrace and refined cuisine

The Chalet des Iles is one of the most exotic restaurants in Paris. Situated on a small island in the middle of the Bois de Boulogne, you have to take a boat to get there. Completely renovated, it is set to reopen its doors in April 2024.
Moom Mam, le restaurant Thaï chic de ParisMoom Mam, le restaurant Thaï chic de ParisMoom Mam, le restaurant Thaï chic de ParisMoom Mam, le restaurant Thaï chic de Paris

Moom Mam, chic Thai bistronomy in Paris

Moom Mam is one of the must-visit addresses for Thai gastronomy in Paris. Located in the lively Grands Magasins district, close to the Théâtre Mogador in the 9th arrondissement, Moom Mam offers a modern setting and authentic Thai cuisine with a 100% Thai team.
Edmond, l'excellent restaurant panoramique sur Le Jardin Perché, la terrasse du Terrass"Hotel Edmond, l'excellent restaurant panoramique sur Le Jardin Perché, la terrasse du Terrass"Hotel Edmond, l'excellent restaurant panoramique sur Le Jardin Perché, la terrasse du Terrass"Hotel Edmond, l'excellent restaurant panoramique sur Le Jardin Perché, la terrasse du Terrass"Hotel

Le Jardin Perché, the terrace of the Terrass "Hotel and its excellent restaurant Edmond

Le Jardin perché, the terrace of the Terrass "Hotel in the 18th arrondissement, offers a magnificent view of Paris. On sunny days, you can enjoy lunch in the sun at Edmond, the terrace restaurant.
Polpo plage - Marina bateaux électrique  -  A7C2369 HDRPolpo plage - Marina bateaux électrique  -  A7C2369 HDRPolpo plage - Marina bateaux électrique  -  A7C2369 HDRPolpo plage - Marina bateaux électrique  -  A7C2369 HDR

Polpo Plage, the beach terrace on the Seine with Marina and electric boats in brazier mode

Polpo plage awaits you with its deckchairs and straw-hut-style bar! You'll be able to enjoy a lovely summer beach terrace, with your feet in the sand, and a marina where you can take a boat trip on the Seine! This year, brasero evenings await you as a bonus.
Tekes, le brunch 100% végétarien à Paris - DSC 1252 2Tekes, le brunch 100% végétarien à Paris - DSC 1252 2Tekes, le brunch 100% végétarien à Paris - DSC 1252 2Tekes, le brunch 100% végétarien à Paris - DSC 1252 2

Chez Tékès, an all-you-can-eat vegetarian brunch with gourmet and exotic specialties

In the heart of the 2nd arrondissement, the Tékès restaurant offers a colorful vegetarian brunch featuring Levantine and Mediterranean specialties in a trendy, friendly atmosphere.
Cali Sisters, la table californienne en service continu à ParisCali Sisters, la table californienne en service continu à ParisCali Sisters, la table californienne en service continu à ParisCali Sisters, la table californienne en service continu à Paris

Cali Sisters, the Californian table in continuous service in Paris

Warm California air blows through the capital's 2nd arrondissement. Cali Sisters is the gourmet address dreamed up by Capucine and Juliette Vigand, which celebrates California at any time of day.
Les Petites MainsLes Petites MainsLes Petites MainsLes Petites Mains

Les Petites Mains in the gardens of the Palais Galliera, lunches and dinners overlooking the Eiffel Tower

The gardens of the Palais Galliera once again play host to Les Petites Mains. On the plates, seasonal cuisine by Jared Phillips, in the sweet section, creations by pastry chef Paloma Laguette, and in the glasses, cocktails by mixologist Vincent Diener. A terrace restaurant ideal for soaking up the sun, facing the Eiffel Tower.
L'Entente - Bœuf WellingtonL'Entente - Bœuf WellingtonL'Entente - Bœuf WellingtonL'Entente - Bœuf Wellington

L'Entente, the excellent English brasserie a stone's throw from the Opéra Garnier

The avant-garde L'Entente has been a fixture at the Opéra Garnier for many years. Under the aegis of Oliver Woodhead, the English restaurant pays tribute to the greatest British specialties.
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Somewhere, the gourmet marine restaurant of top chef Florian Barbarot

Immerse yourself in the depths and dive into the world of the abyss with chef Florian Barbarot at his gourmet restaurant. At Chez Quelque Part, he honors the finest seafood... but not only.
Fabula Paris, la terrasse du Musée Carnavalet par Julien Dumas et Remy Savage -  A7C4003Fabula Paris, la terrasse du Musée Carnavalet par Julien Dumas et Remy Savage -  A7C4003Fabula Paris, la terrasse du Musée Carnavalet par Julien Dumas et Remy Savage -  A7C4003Fabula Paris, la terrasse du Musée Carnavalet par Julien Dumas et Remy Savage -  A7C4003

Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm

Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
Very French Beans - Pie tourteVery French Beans - Pie tourteVery French Beans - Pie tourteVery French Beans - Pie tourte

Very French Beans, coffee shop, grocery store and English restaurant in Les Batignolles

Part coffee shop, part grocery store and part English restaurant, Very French Beans is a true British deli that brings pies, sausage rolls and cookies to Batignolles.
LArchimede - Polenta crémeuse, scamorza fuméeLArchimede - Polenta crémeuse, scamorza fuméeLArchimede - Polenta crémeuse, scamorza fuméeLArchimede - Polenta crémeuse, scamorza fumée

LArchimede - Bistronomic restaurant Paris 10, unpretentious neighborhood bistro

Modest and friendly, LArchimede - Restaurant Bistronomique Paris 10 is a typical neighborhood bistro. With its small terrace and bistronomic menu that changes from week to week, it's a place to remember for any gourmet stop-off on the banks of the Canal Saint-Martin.
Le Dali, 2024 - Sole meunièreLe Dali, 2024 - Sole meunièreLe Dali, 2024 - Sole meunièreLe Dali, 2024 - Sole meunière

Le Dali, Le Meurice's elegant gourmet restaurant, serving fine French cuisine

In the heart of the Le Meurice palace, the Le Dali restaurant, with its imposing Philippe Starck decor, invites you to relax and indulge, without the fuss. Chef Clémentine Bouchon unveils seasonal French cuisine, with a sprinkling of classic French dishes, ending with a farandole of pastries by chef Cédric Grolet.
Round Egg Buns - Sandwich smashRound Egg Buns - Sandwich smashRound Egg Buns - Sandwich smashRound Egg Buns - Sandwich smash

Round Egg Buns, eggy sandwiches on the Canal Saint-Martin

California on the banks of the Canal Saint-Martin is Round Egg Buns. The menu features egg sandwiches that are tantalizing - not to say indecent!
Fantaisie Hotel - bar - rooftop et restaurant à Paris -  A7C1891Fantaisie Hotel - bar - rooftop et restaurant à Paris -  A7C1891Fantaisie Hotel - bar - rooftop et restaurant à Paris -  A7C1891Fantaisie Hotel - bar - rooftop et restaurant à Paris -  A7C1891

La Fantaisie, hotel, rooftop bar, restaurant, terrace and SPA

La Fantaisie, the jewel nestled in the heart of Paris's 9th arrondissement, hides some wonderful surprises. The fruit of a partnership between the Leitmotiv group and talented chef Dominique Crenn, the hotel invites you to immerse yourself in a relaxing gourmet experience on Rue Cadet. A verdant patio and flower-filled rooftop terrace are just some of the discoveries to be made.
Les Vitelloni - Légumes grillés, jambon, mozzarellaLes Vitelloni - Légumes grillés, jambon, mozzarellaLes Vitelloni - Légumes grillés, jambon, mozzarellaLes Vitelloni - Légumes grillés, jambon, mozzarella

Vitelloni, the traditional Italian institution on the outskirts of Carreau du Temple

A veritable institution on the edge of the Carreau du Temple, Les Vitelloni is the Italian restaurant that brings everyone together: lovers of traditional transalpine cuisine, couples with children who are welcome, enthusiastic gangs of friends and the crème de la crème of fashion and cinema.
The Blossom Arms - Fish & chipsThe Blossom Arms - Fish & chipsThe Blossom Arms - Fish & chipsThe Blossom Arms - Fish & chips

The Blossom Arms, Alexandre Chapier's English seafood pub

Chef Alexandre Chapier has opened The Blossom Arms, a British pub where English cuisine is meticulously prepared and Guinness flows freely.