Bistronomic restaurant affordable lunch menu guide - activities

Bonhomme, neighborhood bistronomy, friends' table and childhood memories

Three friends, two affordable menus and an inspired chef: this is the winning equation at Bonhomme, the new bistronomic restaurant on the Poissonnière side of Paris.

Dante, the elegant first table by Rebecca Beaufour

Trained by some of the best, chef Rebecca Beaufour opened her first Paris restaurant, Dante, with a focus on good food and sharing.

Ramdam, unpretentious bistronomy with a bang

The new Ramdam restaurant in Barbès is causing a stir with its bistronomic small plates to share (or not!).

Sezono, generous and inventive vegetarian cuisine

A true restaurant-market, Sezono showcases inventive, resourceful vegetarian cuisine, to be enjoyed on the pretty, sunny terrace.

Orgueil, small plates to share without prejudice and gastronomy by Eloi Spinnler

On the one hand, a bistro with small sharing plates, on the other, a bistronomic table in front of the ovens; Orgueil is a multi-faceted restaurant that young chef Eloi Spinnler directs with a master's hand.

Mâche, mischievous and affordable bistronomy on the Poissonnière side of Paris

With its unique look and playful plates, Mâche is one of the new tables to discover without delay.

Diggity, a friendly, witty neighborhood canteen

Comforting bistro fare and a matter of good friends, that's all we needed to appreciate Diggity. Oh yes, famous pot-au-feu croquettes, touché!

Deux, the first Parisian table from Tiphaine Mollard and Romain Casas

Friends in the city as well as in the kitchen, Tiphaine Mollard and Romain Casas have just opened their first Parisian restaurant with the idea of combining their native Savoie and South-West regions in their dishes.