Restaurant depaysant guide - activities

Ismaïl, colorful and tasty Indo-Lebanese cuisine

The Ismaïl restaurant offers a marriage of two gastronomies with many points in common. Indian and Lebanese cuisine come together in colorful, spicy and flavorful dishes.

Mala Boom, the first restaurant to serve málà xiāngguō, a highly spicy Chinese specialty

Are you familiar with málà xiāngguō, the Chinese specialty straight from the Sichuan region? Take the plunge at Mala Boom, the first restaurant to offer this highly spicy dish in Paris!

Figata: our test of the new Italian grocery that smells good the sun of the 18th district

Want to escape under the beautiful Italian sun? Go to Figata, a new Italian grocery store in the 18th arrondissement offering sandwiches at lunchtime and aperitivo in the evening, for a gourmet moment with friends or colleagues. We tested it, we tell you about it!

Bolo Bolo Paris, the Chinese restaurant that takes you to Hong Kong

Bolo Bolo Paris is the name of this new Chinese restaurant which opened its doors in the 2nd district of Paris and which proposes to you to taste the kitchen which one finds in Hong Kong.

La Noceria, festive restaurant with authentic Iberian tapas and explosive cocktails

Le Sentier has recently opened a festive restaurant where you can enjoy authentic Iberian tapas and explosive cocktails, all in a friendly atmosphere: La Noceria.

Blanca, Fernando de Tomaso's stunning Argentinian restaurant with Basque accents

And that's two for chef Fernando de Tomaso who, after Biondi, unveils a stunning new Argentinian address, tinged with Basque accents: Blanca, near Bastille. A wonderful discovery.

Isshin: the excellent Japanese ramen restaurant with immersive decor in Paris

Looking for an escape to Japan? Push open the doors of Isshin! Located in the 2nd arrondissement of Paris, this immersive restaurant offers a marvellous and delicious journey to the land of the Rising Sun to discover Tonkotsu-style ramen. Shall we take you on board?

Iluma, the festive Iberian tapas bar restaurant

Iluma alma iberica, the new Iberian restaurant with Spanish and Portuguese specialties, in tapas bar mode, is opening its doors to us in the 2nd arrondissement of Paris. It's a bar-restaurant that comes alive on certain days, offering good times of sharing, both in drinks and on the plate.

Da Rosa Jr, a family affair based on good products

Arthur Da Rosa took over one of his family's addresses and revisited it in his own way. The result is Da Rosa Jr, where the idea remains the same: to share tapas and good times with friends.

etsi l'ouzeri, Greek street-food according to Mikaela Liaroutsos

Following on from étsi le bistro, Franco-Greek chef Mikaela Liaroutsos has just opened a Greek taverna a stone's throw away, featuring Greek street-food and shareable mezzes.

Vesper, Lucas Felzine's stunning nikkei restaurant

Vesper is the name of the restaurant that's waking up the 7th arrondissement with its nikkei cuisine by Lucas Felzine and its sublime setting with two atmospheres for festive evenings.

Andia, the station restaurant with gourmet Latin cuisine

Andia is the restaurant in the 16th arrondissement of Paris that replaces La Gare and takes your taste buds on a journey to Latin America, to the heart of the Andes. From the restaurant's plate to its verdant terrace, you'll find yourself plunged from the Amazon rainforest to Mexico. Atmosphere and change of scenery guaranteed!

Bleu Bao, the Bao Family's Chinese restaurant in SoPi

The Bao Family welcomes a new baby, Bleu Bao, which also celebrates Chinese cuisine, and in particular dim sum!

Shirvan, a road trip along the Silk Road with Akrame Benallal

At Shirvan, Michelin-starred chef Akrame Benallal invites us on a road-trip of unique flavors along the Silk Road. A culinary journey that takes in Azerbaijan and the discovery of Azeri cuisine.