South american restaurant guide - activities

Casa Azul, le restaurant de street food Mexicain à Fontainebleau - photos  -  A7C7644Casa Azul, le restaurant de street food Mexicain à Fontainebleau - photos  -  A7C7644Casa Azul, le restaurant de street food Mexicain à Fontainebleau - photos  -  A7C7644Casa Azul, le restaurant de street food Mexicain à Fontainebleau - photos  -  A7C7644

Casa Azul, the right Mexican street food restaurant in Fontainebleau

We'd like to take you on a tour of Casa Azul, a gourmet restaurant in Fontainebleau offering a new take on Mexican cuisine. A restaurant that fuses Mexican flavors with French techniques, where everything is homemade to order, all in a warm and welcoming atmosphere.
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Distrito Francés, 10 years of Mexican cuisine in Strasbourg Saint-Denis

Distrito Francés has been delighting Strasbourg Saint-Denis for 10 years now. A remarkable lifespan, and with good reason: Mexican specialties are prepared with generosity and passion.
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Jamrock, Jamaican cuisine comes to Paris

How about discovering Jamaican cuisine? Just in time, it's coming to Paris at Jamrock, a new address opening its doors in early 2025.
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From Christmas to New Year: celebrate the festive season at Solis!

December is a magical month, and at Solis, a truly festive restaurant, everything is done to make every meal a real celebration! Book now for your festive meals
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Cuba Compagnie: a vintage restaurant and bar in the 11th arrondissement that takes you on a trip to Havana

Just a stone's throw from the Bastille, Cuba Compagnie invites you to take a trip to the heart of Cuban culture, in its vintage-style restaurant, where you can sample Havana-style specialities, enjoy cocktails and typical rums, or even smoke a cigar!
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Compadre, a little corner of South America on the Grands Boulevards

A breeze of South America is blowing in from the Grands Boulevards with Compadre, a South American street-food restaurant that's sure to please.
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Santa Carne, the place to be for lovers of Argentine-style grilled meat at Bastille

In Argentinian, Santa Carne literally translates as "sacred meat", "holy meat", and it's no coincidence that this address is so named. Here, meat is more than sacred, it's a religion: cooked, prepared or roasted according to the principles of Argentine parilladas, Santa Carne takes you back to Latin America for a meal to share.
Terraza Mikuna : le nouveau bar à tapas sud-américain sur la terrasse rooftop du BHV MaraisTerraza Mikuna : le nouveau bar à tapas sud-américain sur la terrasse rooftop du BHV MaraisTerraza Mikuna : le nouveau bar à tapas sud-américain sur la terrasse rooftop du BHV MaraisTerraza Mikuna : le nouveau bar à tapas sud-américain sur la terrasse rooftop du BHV Marais

Terraza Mikuna: the South American tapas bar on the rooftop terrace of BHV Marais

La Terraza Mikuna, the new festive summer terrace orchestrated by the specialist in South American cuisine in Paris, is set to set the BHV Marais alight! From the end of May 2024, head to the 6th floor of the Parisian store to discover this hot spot combining tapas, original cocktails and breathtaking panoramas!
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Mayli's Resto & Co: a typical little restaurant serving empanadas and Chilean specialities

For a gourmet break with a change of scenery, head to Chile for delicious homemade empanadas and Latin American specialties at Maylin, in Paris's 2nd arrondissement.
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OKA - FOGO, the fiery double-restaurant from Michelin-starred Brazilian chef Raphaël Rego

A change of direction and address (again!) for Brazilian chef Raphaël Rego's OKA restaurant. Relocated to the 17th arrondissement, it has become OKA - FOGO, a double venue combining gourmet cuisine and grilling.
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Biondi, authentic Argentine cuisine by chef Fernando de Tomaso

Biondi invites you to discover the tasty Argentine dishes created by chef Fernando de Tomaso. A change of scenery at an affordable price!
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Taco Mesa, chef Beatriz Gonzalez's authentic taco restaurant

Chef Beatriz Gonzalez has opened Taco Mesa, her taco restaurant in Paris. A long-awaited success story!
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La Bagarre, a charming taqueria with a French twist

Freshly arrived in the 11th arrondissement, La Bagarre is a French-style taqueria run by the charming Elliot Lefèvre, already behind La Parade and La Riposte.
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Ayahuma, a stunning, friendly and (very) affordable Ecuadorian restaurant

Between Voltaire and Père Lachaise, a well-kept secret that local regulars pass on to each other: the Ayahuma restaurant. A (very) friendly, (very) tasty and (very) affordable address. A big yes.
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Pin-Pan, Argentinian competition sandwiches

When two street food moguls join forces, the result is Pin-Pan, an Argentinian street-food restaurant where you can devour competitive sandwiches.
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Chulita, Mexican street food and churros for brunch

Head to Chulita for a taste of Mexican street food, and in particular torta, a devilishly generous traditional sandwich.
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Casa Eminente, ephemeral restaurant and bar in the style of an authentic Cuban house

In the manner of an authentic Cuban house, Casa Eminente invites you to get away from it all with its ephemeral restaurant and bar, open at the back of a charming green courtyard until next July.
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Blanca, Fernando de Tomaso's stunning Argentinian restaurant with Basque accents

And that's two for chef Fernando de Tomaso who, after Biondi, unveils a stunning new Argentinian address, tinged with Basque accents: Blanca, near Bastille. A wonderful discovery.
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La Condesa, a bubbling escapade on the arm of Mexican chef Indra Carrillo Perea

La Condesa, Indra Carrillo Perea's restaurant, is moving a few meters away to a larger but equally welcoming location on rue Rodier. Let the Mexican chef, a natural globetrotter, take you by the hand for a bubbling gastronomic escapade. A real favorite.
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ONdA, the first revisited Tapiocas counter – the indulging Brazilian pancakes

Have you heard about tapiocas? The Brazilian pancakes based on cassava flour? OndA is the name of the latest street-food counter in the Marais area inviting you to discover them in innovative recipes. How about adding some sun to our stomachs?