Tested by the editors - activities

Mojju, chef Thibault Sombardier's Franco-Korean restaurant

Chef Thibault Sombardier has launched Mojju, a Korean restaurant with a French twist.

Nepita, the Hotel Florida's Mediterranean restaurant, with a menu designed by Amandine Chaignot

Chef Amandine Chaignot is responsible for the Mediterranean menu at Nepita, the restaurant of the Hotel Florida.

The Eiffel Tower's winter terrace for Christmas 2024: treats and Santa Claus overlooking Paris

As it does every year, the Eiffel Tower invites you to a magical Christmas from 57 meters above ground, aboard its marvellous winter terrace. From November 29, 2024, the second floor of the Iron Lady will host sparkling Christmas trees, a transparent dome, Santa Claus and gourmet treats: everything you need to celebrate the holidays in style, with a breathtaking view over Paris!

La Table du Château in Dampierre-en-Yvelines, we tested the charming gourmet restaurant

La Table du Château, formerly known as La Table des Blot, is a beautiful new restaurant run by chef Élisabeth Passédat. Located in the Yvelines, just opposite the Château de Dampierre, this gourmet landmark is sure to please. We take you on a discovery tour.

L'Auberge des 3 hameaux, the friendly, authentic restaurant in Choisel, Yvelines

The Auberge des 3 Hameaux is not just an inn, it's also an excellent bistronomic restaurant to discover. Nestled in the Vallée de Chevreuse, close to the Château de Breteuil, this Yvelines gourmet landmark has a lot going for it. Tested and approved, we warmly recommend it if you're in the mood for good food.

The Mandarin Oriental 2024-2025 Winter Tea Party by Julien Dugourd

For the winter period, until January 7, 2024, chef Julien Dugourd unveils a gourmet winter snack to be discovered in the elegant setting of Le Camélia at the Mandarin Oriental. We take you on a voyage of discovery.

Faites vos jeux: a free collective street art exhibition at the Shack, our photos

Let's play! For its final group show of the year, Urban Signature returns to the walls of The Shack in Paris, inviting over 30 street artists to create works exploring the world of games. The "Faites vos jeux" installation can be viewed free of charge from December 13, 2024 to January 10, 2025.

Polpo Nord: gourmet winter terrace with gondola and curling rink on the banks of the Seine

Polpo Nord, the famous winter terrace, is back on the quays of the Seine for a warm, festive winter just a stone's throw from Paris! After Polpo Plage, the Levallois (92) refuge is transformed into an urban ski resort, to be discovered from Wednesday to Sunday until mid-March 2025. Alpine ambience, cosy gondolas, curling rink, gourmet dishes and melting cheeses... all that's missing is snow!

La fromagerie et cave à vin Source: Fromages et vins vivants parfaitement sourcés

Recently opened in the 11th arrondissement, Source has two faces: on the one hand, a cheese shop that honors perfectly sourced cheeses, and on the other, a wine cellar that highlights living, natural, organic and biodynamic wines. All sprinkled with good advice!

Pho Bom, the must-visit Vietnamese restaurant in Paris's 13th arrondissement

Pho Bom, located in the heart of Paris's 13th arrondissement, is a popular address for lovers of Vietnamese cuisine. Renowned for its Pho soups and traditional specialties such as bún chả Hà Nội and bánh xèo, this authentic restaurant is always busy. The friendly atmosphere, tasty dishes and affordable prices make it a sure bet in the Asian quarter, even if the lack of reservations sometimes requires a dose of patience. A good restaurant worth getting up early for or waiting in line for.

Jo and Nana Cakes: pastries and vegan tea time in a cosy vintage tea room

Just a stone's throw from the 12th arrondissement's Petite Ceinture, enjoy a moment of calm and indulgence at Jo and Nana Cakes, a plant-based patisserie where you can enjoy delicious sweets on the go, for tea time or brunch!

The Christmas Pastry Bar at the George V, the ephemeral, gourmet Christmas tea room

This winter, the Four Seasons Hotel George V in Paris invites us to enjoy an experience combining Christmas magic and gourmet delights by transforming its famous bar into an ephemeral tea room, on Fridays, Saturdays and Sundays, from December 6 to 25, 2024. In an enchanting setting designed by Jeff Leatham, illuminated by candles and decorated with snow-covered fir trees, you can sample the refined creations of pastry chef Michael Bartocetti.

The Christmas (Pastry) Bar at the George V: the Christmas bar with exceptional Danico cocktails

December's chicest cocktail collab takes up residence at the Four Seasons Hotel George V. The palace has teamed up with Danico, bar no. 49 in the "World's 50 Best Bars", for an exclusive mixological interlude until December 31, 2024. A cosy atmosphere, exceptional cocktails and DJ sets (Thursday to Saturday) for a Christmas as refined as it is warm.

The Place de la Concorde Christmas Market, the magical market on the Champs-Elysées in Paris

For the 2024 festive season, the City of Paris is moving its famous Christmas market from the Hôtel de Ville to the famous Place de la Concorde. From December 14, 2024 to January 5, 2025, a host of exciting events await you as Christmas approaches. Ideally situated between the Jardin des Tuileries and the Avenue des Champs-Elysées, it's without doubt one of this year's most beautiful Christmas Markets, if not the most beautiful.

Men's Foil World Cup: the great fencing competition at the Stade Pierre de Coubertin

Head to the Stade Pierre de Coubertin to watch our French men's fencing team compete in the foil World Cup, January 10-12, 2025!

La Halle aux Grains' 2025 galette des Rois with rice and clementine, an original favorite

La Halle aux Grains unveils a galette des Rois for Epiphanie 2025 based on rice and clementine. An original creation that could well be a favorite with those looking for a galette that's out of the ordinary.

Au Trou Gascon, chef Sarah Chougnet-Strudel at the helm of Alain Dutournier's former fiefdom

Like a phoenix, starred chef Alain Dutournier's Parisian institution Au Trou Gascon is enjoying a second lease of life, under the impetus of chef Sarah Chougnet-Strudel.

Amande, Vanille & Tonka, Matthieu Carlin's 2025 galette des rois at the Hôtel de Crillon

For Epiphanie 2025, the Hôtel de Crillon unveils a sweet and poetic-looking galette imagined by pastry chef Matthieu Carlin at the Butterfly patisserie. An indulgent, regressive creation awaits us with a combo of almond, vanilla and Tonka bean.

Salon de l'Aéronautique et de l'Espace 2025: air shows at Le Bourget

The Paris Air Show is back, from June 16 to 22, 2025. For over a century, the world's biggest event dedicated to the aeronautics and space industry has been putting on an air show you won't want to miss!

New Year's Eve 2025: Bollywood atmosphere at Jaipur Café

Jaipur Café has an unforgettable evening in store to celebrate the New Year on Tuesday, December 31, 2024, with a gourmet dinner, a fascinating Indian show, and a dance floor!