Under the direction of talented chef Satoshi Horiuchi, Le Passionné offers a bold, modern take on French cuisine, featuring small-scale local producers and seasonal produce. Come and discover this not-to-be-missed address!
Sponsored - Chef Satoshi HORIUCHI has composed a menu to match the event, using his favorite products of the moment... prestigious dishes featuring scallops, lobster and wagyu beef. Refined and delicate, Passionné creates the perfect atmosphere for a memorable evening for two.
