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Chakaiseki Akiyoshi, the first tea ceremony restaurant gets its first Michelin star

Chakaiseki Akiyoshi is the name of the world's first tea ceremony restaurant outside Japan. In the 15th arrondissement of Paris, you can discover this Japanese gastronomic establishment, which has just been awarded its first Michelin star.

Discover Pierre Marcolini's Haute Chocolaterie in Paris - permanently closed

Immerse yourself in the world of Haute Chocolaterie at Pierre Marcolini, rue Saint Honoré, for an exceptional taste experience.

Datil, chef Manon Fleury's gourmet vegetarian restaurant

Chef Manon Fleury finally takes the plunge and opens her first restaurant in Paris, Datil. With the entire foodosphere eagerly awaiting her arrival, she succeeds with flying colors, unveiling a cuisine imbued with naturalness, seasonality and humanity, with great delicacy.

L'Auberge des Saints Pères, the excellent restaurant and gourmet hangout in Aulnay-sous-bois (93)

In the heart of Seine-Saint-Denis, near Aulnay-sous-Bois, the Auberge des Saints-Pères is a well-known gourmet restaurant that was awarded a Michelin star for almost 20 years. Although the restaurant decided to relinquish its Michelin star, its refined cuisine is still well worth the detour, with a menu devised by chef Jean-Claude Cahagnet.

Number 3: the star-studded, local and sustainable gourmet restaurant in Yvelines

Numéro 3 is the name of this elegant restaurant, nestled in the Vallée de Chevreuse, which honors the products of the Yvelines region, regularly unearthed by Laurent Trochain, a chef with a passion for local produce. It's been 20 years since he and his wife earned their first star in a former inn, where they now treat us to "vi-gétale" cuisine... we'll take you there...

La Plaine de l'Angélus, charming bed and breakfast near Barbizon and Fontainebleau

We're taking you on a Seine-et-Marne getaway to La Plaine de l'Angélus. This charming chambre d'hôte in Chailly-en-Bière, 2 km from Barbizon and close to Fontainebleau, offers a cosy, comfortable setting in a verdant estate.

Saint Valentin 2024: the ultra-adorable and desirable collection from Chocolaterie Louis Vuitton

Chocolaterie Louis Vuitton unveils its special Valentine's Day 2024 collection. Lovers and other gourmands addicted to the luxury label can choose between two chocolate-couture boxes and a work weighing over 1kg featuring Vivienne, the House's adorable mascot. This year, the chocolates have style! Reservations are already open.

The Dessert Bar at Ladurée on the Champs-Elysées and its exceptional tea time à l'assiette

As you no doubt know, Ladurée on the Champs-Élysées has reopened with a totally transformed space. We set out to discover the new Dessert Bar, which offers a delicious breakfast and, above all, an exceptional tea time served on a plate in front of you. We tell you all about it...

Céleste, the ephemeral rooftop bar at Cheval Blanc, offering a glimpse of the Paris skyline

Céleste is the name of the incredible ephemeral bar that transports us to the skies above Paris. Set up on the rooftop of the Cheval Blanc until the end of March, it's the ideal place to enjoy one of the most beautiful views of Paris in the middle of winter, while keeping warm with a lovely menu featuring spirits, creative cocktails and Japanese dishes imagined by chef Takuya Watanabe.

Les Deux Magots: legendary café in Paris's Saint-Germain des Près district

At Les Deux Magots, you'll discover a place steeped in history and an ideal setting for a gourmet break on the terrace. Since 1885, this legendary café has welcomed gourmets and art lovers alike.