The first Yule logs from Pleincœur, Maxime Frédéric's bakery and patisserie

Discover the first Yule logs from Pleincœur, the bakery-patisserie recently opened by Maxime Frédéric, the artist who delights us with his creations at both Cheval Blanc and LV Dream, and now in his more accessible family-run boutique. Located in the heart of Batignolles, in the 17ᵉ arrondissement, this address promises to sublimate your festive tables with two gourmet creations: the hazelnut log and the vanilla log, available on Click & Collect at €66.50 for 6 to 8 people.

Pleincœur, nestled in a lively, family-friendly neighborhood, is already establishing itself as a temple of refined patisserie. For his first holiday season, Maxime Frédéric offers creations that celebrate his favorite ingredients and highlight his unique know-how.

The house's signature hazelnut log celebrates an emblematic product: hazelnuts. These fruits come from the Chef's family farm, where they are meticulously harvested, roasted and ground, guaranteeing exceptional quality. The dessert features a hazelnut cookie, hazelnut cream, smooth caramel, hazelnut crunch, hazelnut mousse and hazelnut praline. An ode to gourmandise in all its richness.

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As for the vanilla log, it celebrates two prestigious varieties: Blue vanilla from Reunion Island and Madagascar vanilla. This creation features a vanilla cookie, a vanilla cream, a vanilla crunch and a vanilla mousse, with a delicate touch of milk jam and vanilla caramel. An elegant, subtly balanced composition.

These logs, both generous and refined, reflect the essence of Pleincœur: exceptional ingredients, crafted with precision and creativity. Available now by Click & Collect, they are the perfect accompaniment to any festive occasion, and the perfect finale to any Christmas meal.