Special Valentine's dinner at 144 Petrossian

Published by · Published on February 9, 2017 at 09:58 a.m.
Caviar, tarama, king crab and sublime poultry? Tempted by this exceptional menu for a memorable Valentine's evening? Then don't wait any longer, head to Petrossian's chic 144 restaurant!

So there you have it... For Valentine's Day, young chef Julien Viollet of Petrossian's famous 144 restaurant in the 7th arrondissement has bent over backwards to ensure you enjoy an unforgettable evening of excellence!

On the menu, a romantic dinner with a tasting of noble products: house specialties (caviar, tarama, crab, etc.) or dishes created for the occasion.


Valentine's Day menu

140 euros
Tradition" zakouskis to share
30g of Daurenki Royal caviar
Maviar Tarama
Salmon eggs
***
Expression" zakouskis
Pressed Kamchatka king crab with winter vegetables
Sturgeon pirogi with caviar flower and citron
Caucasian tsar's cup with green apples, celery and mint
***
Roasted red mullet with thyme blossom, candied turnips, foie gras, salmis sauce
Farm pigeon:
Wing served pink, sweet truffled onions
Leg stewed in a gourmet tartine
***

Dessert
Rose petal tart with toadflax syrup and lychees
***
Mignardises
Practical info :
Valentine's Day menu at 144 Petrossian
144 rue de l'Université
75007 Paris
Menu: 140 euros per person
Reservations on 01.44.11.32.32

For more ideas for Valentine's Day 2017:

Practical information

Location

144 Rue de l'Université
75007 Paris 7

Route planner

Accessibility info

Access
M° Invalides

Prices
€140

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