New year's eve new restaurant guide - activities

New Year's Eve 2025 in Paris: all-you-can-eat raclette and glitter party at €30 in the heart of a microbrewery

Looking for a good idea for New Year's Eve 2025 in Paris? A Parisian microbrewery is offering just such a gourmet, festive and convivial evening. This Tuesday, December 31, 2024, it's raclette and glitter time at Kilomètre Zéro.

Thierry Marx's popular Bouillon du Coq New Year's Eve party in Saint-Ouen 2025

Le Bouillon du Coq, located at 37 boulevard Jean Jaurès in Saint-Ouen, is a popular restaurant run by Michelin-starred chef Thierry Marx. Since its opening in July 2024, this establishment has been seducing customers with its traditional French cuisine at affordable prices, in a warm atmosphere.

New Year's Eve 2025 in Paris: a festive evening in a bouillon with a gourmet menu for under €50

Good plan alert. For New Year's Eve 2025 in Paris, Le Grand Banquet, a festive bouillon awaiting us near Porte Maillot in Paris, is offering a gourmet and festive December 31 with a comforting menu for under €50 and a DJ set for those who want to dance the night away!

Red Katz, a traditional Chinese restaurant in a fabulous retro setting

Between tradition and modernity, the Red Katz restaurant unveils a menu that pays homage to the greatest classics of Chinese cuisine, perfectly executed, in a truly fabulous setting.

La Datcha, chef Maksym Zorin's Ukrainian-influenced bistro restaurant

Having left the Ducasse galaxy, chef Maksym Zorin opens La Datcha, his first bistronomic restaurant with Ukrainian influences.

L'Evadé, chef Rémi Poulain's bistronomic address in SoPi

Chef Rémi Poulain and fellow chef Anthony Rivière, already behind L'Escudella, open a new bistronomic address in SoPi: L'Evadé.

Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase

Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.

Faubourg Daimant, bourgeois vegetarian cuisine for saucing, it's insane!

And that's two for Daimant Collective! After Plan D and its vegan sandwiches, it's time for bourgeois cuisine and sauces at Faubourg Daimant, but always in 100% plant-based versions, of course!

Brion, Geoffrey Lengagne's seasonal market cuisine with bistronomic accents

Chef Geoffrey Lengagne goes it alone with the opening of his first bistronomic restaurant, Brion. A pretty bistronomic table for lunch, gastronomic for dinner.

Trâm 130, chef Priscilla Trâm's exciting first table

At last! Chef Priscilla Trâm has opened Trâm 130 on rue Saint-Maur. A long-awaited restaurant. So, what's the verdict?

Network star chef Eloi Spinnler finally opens his second restaurant Colère (and it's top!)

Chef Eloi Spinnler, star of the social networks, has finally opened his second restaurant in Paris. Named Colère, it follows on from his first address, Orgueil, and proves to be terribly naughty.

Fugue, a fabulous bistronomic discovery that deserves every accolade

Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.

Matka, chef Piotr Korzen's gourmet Polish restaurant

Young chef Piotr Korzen opens Matka, his first restaurant in Paris, featuring the great classics of Polish cuisine with a gastronomic twist.

Nepita, the Hotel Florida's Mediterranean restaurant, with a menu designed by Amandine Chaignot

Chef Amandine Chaignot is responsible for the Mediterranean menu at Nepita, the restaurant of the Hotel Florida.

Au Trou Gascon, chef Sarah Chougnet-Strudel at the helm of Alain Dutournier's former fiefdom

Like a phoenix, starred chef Alain Dutournier's Parisian institution Au Trou Gascon is enjoying a second lease of life, under the impetus of chef Sarah Chougnet-Strudel.

LAVA, Wilfried Romain's bistronomic restaurant, as exotic as it is enticing

Louis Vins gives way to LAVA, chef Wilfried Romain's bistronomic restaurant with influences from elsewhere. An eccentric and frankly enticing table.

Public House, the magnificent English brasserie from British chef Calum Franklin

English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.

Affordable New Year's Eve 2023 in Paris: seafood and foie gras at Le Coqui

Looking for a great way to celebrate New Year's Eve 2023 this December 31, 2022 in Paris? In the 12th arrondissement, Le Coqui is preparing a festive evening of seafood and foie gras at an affordable price. Don't forget to book!

Gourmet NYE 2022-2023 menu at Villa9Trois

Villa9Trois invites you to Montreuil for NYE 2022-2023, over a gourmet and mouthwatering menu.

Bistronomic NYE 2022-2023 menu at Deux Restaurant

Head to Deux Restaurant – by Tiphaine Mollard and Romain Casas – to enjoy a bistronomic NYE 2022-2023 menu!