Printemps du goût - activities

Perruche, the rooftop bar-restaurant at Printemps Haussmann in Paris

Perruche is the name of the cocktail bar and restaurant perched on the roof of Printemps Haussmann. It offers a sublime panorama of the capital.

Nina Métayer's 2023 Christmas logs

For Christmas 2023, Nina Métayer unveils no less than 5 gourmet and original logs. A succulent signature log that enhances the aesthetics of the table, a gluten-free log that reveals itself in a gentle hum, and three classic logs that will also tickle the taste buds of the most gourmet palates.

JoeyStarr at Printemps de l'Homme: Discover his culinary universe at a signing session

Printemps Hausmann Homme welcomes the iconic JoeyStarr for an exceptional book signing on June 29, 2023. The star of the French hip-hop scene will be on hand to sign his book "Mon guide Bistronomik", published by Télémaque!

Nina Métayer installs her Délicatisserie at Printemps du Goût, pastry shop and tea room

Are you a fan of Nina Metayer's pastries? In addition to her online Delicatessen, you will be able to find your happiness at Printemps du Goût. Go to the 8th floor to find your happiness to take away or to taste on the spot while admiring the beautiful view.

An edible plant wall set at Paris Printemps du Goût

From April 4 to May 12, 2019 you’re invited to the picking of fresh and aromatic plants growing on the 8th floor of the Printemps du Goût, on a big plant wall.

Café Jules launches its French-style hot dog

Café Jules, a "masculine" café nestled at the foot of Printemps in the 9th arrondissement, offers a highly original concept: revisiting the classic hot dog "à la française". A tour de force for gourmets of all horizons and street food lovers.

Printemps du Goût reveals its perched terrace

With sunny days coming, we rush to the 9th floor of Printemps de l’Homme to enjoy the superb view the Printemps du Goût terrace provides us.

Le Printemps du Goût: the gourmet version of the department store

Printemps Haussmann unveils a new gourmet address from January 10, 2018: Le Printemps du Goût. Christophe Michalak, Akrame Benallal or even Gontran Cherrier, this new spot with a thousand flavors will thus invade the last two floors of the Printemps de l'Homme.