Here's a Yule log 2023 that's as beautiful as it is unusual, and sure to make an impact on the Christmas Eve table. Mon Beau Sapin is the name of this gourmet dessert, designed to delight children and adults alike.
At La Glacerie Paris, David Wesmaël, Meilleur Ouvrier de France glacier, unveils his ice-cream logs for the festive season, featuring the flavors of great French pastry.
This year, world famous pastry chef Philippe Conticini unveils four yule logs created for the Holidays 2022. Are you more into hazelnut, yuzu-kumquat, vanilla, or chestnut?
Once again, the Prince of Wales has decided to amaze us with his 2017 Yule log; a sublime creation dreamed up by Executive Chef Stéphanie Le Quellec and Pastry Chef Nicolas Paciello.
