The Mandarin Oriental, nestled in the heart of Paris, is celebrating the holidays this year with a festive, refined brunch at Camélia, its iconic restaurant. Under the direction of Chef Maxime Gilbert, known for his inventive and precise approach, this menu offers a culinary journey combining tradition and modernity, available on December 25, 2024 and January 1, 2025.
Celebrate New Year's Eve 2024-2025 at Camélia, the must-visit address at Mandarin Oriental, Paris, for an evening where top-flight French gastronomy meets the hushed ambience of the festive capital. On December 31, 2024, the menu, imagined by Chefs Maxime Gilbert and Julien Dugourd, promises an unforgettable culinary experience, to be savored in a setting where contemporary elegance and timeless refinement combine to perfection.
For the winter period, until January 7, 2024, chef Julien Dugourd unveils a gourmet winter snack to be discovered in the elegant setting of Le Camélia at the Mandarin Oriental. We take you on a voyage of discovery.
Looking for a refined, quality aperitif? The Mandarin Oriental offers the Paris-Tivo at its bar, Bar 8. Comprising a cocktail of your choice and three tasty amuse-bouches, it's sure to please even the most discerning gourmets.
For Christmas 2023, Mandarin Oriental pastry chef Adrien Bozzolo has decided to make us see life in pink! We've discovered L'Arbre Enchanté, a regressive, fruity Yule log that's one of our editor's favorites!
June 10, 2023 is World Wellness Day! And for the occasion, many Parisian places, including the luxury hotel Mandarin Oriental, offer you a free relaxing dance class!
Top chef Thierry Marx has concocted a menu based on prestigious and seasonal ingredients for New Year’s Eve dinner. He expects you at his two-Michelin-star restaurant, Sur Mesure, at Mandarin Oriental on December 31, 2021.
Mandarin Oriental Paris garden expects you on the Bar 8 terrace all summer 2021 long. From now and until late September, enjoy a never-before-seen selection of creative cocktails.
For Easter 2020, the Mandarin Oriental unveils an impressive chocolate creation by Adrien Bozzolo, as well as a brunch by Thierry Marx and an egg hunt for children.
Calling all whisky lovers! Mandarin Oriental Bar 8 terrace is turning into a cozy winter garden devoted to Glenfiddich whisky. On the occasion, come and discover original cocktails paired with some tapas.
