Monsieur Bleu, the restaurant nestled in the Palais de Tokyo, launches its winter terrace, unveiling, as in previous years, a large transparent bubble for warm dinners overlooking the Eiffel Tower, delicately lit by candles and outdoor garlands from the fir forest.
Indeed, in addition to its comforting terrace with plaids to keep warm, Monsieur Bleu surprises with a magical experience. This magical heated bubble, which can be fully privatized for lunch or dinner, can accommodate up to 20 guests. A unique table with dedicated service that takes on the allure of a chic mountain chalet.
Inside, you'll find antique wood furniture, animal skins, hanging flower cages and a large table to welcome groups of friends or large families! A la carte, the restaurant offers a comforting menu featuring boiled egg with black truffle, langoustine and foie gras ravioli, fillet of sea bass with yellow wine sauce, exotic fruit pavlova and poached pear with vanilla cream for a sweet finish.
Signature cocktails, as well as wine and champagne, are available to toast our beloved Eiffel Tower. Whether on the terrace or inside the glass bubble, Monsieur Bleu is the place to be all winter long in Paris.
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This winter, many Parisian spots and hotels are unveiling ephemeral bars, terraces, restaurants or even chalets, with hot chocolate for some, cocktails and mulled wine for others, and raclette and other typical dishes to tempt your taste buds. We take you on a journey to discover the gourmet spots that await you this winter! [Read more]
Location
Monsieur Bleu - Palais de Tokyo
20 Avenue de New York 16ème
75116 Paris 16
Official website
monsieurbleu-restaurant.com
More information
Bar open continuously every day from noon to 2 a.m. Restaurant : Lunch 12h-14h30 / Dinner 19h-23h