Rendezvous on Sunday, April 1, 2018, from 12:30pm at Hôtel Le Méridien Etoile, for an Easter brunch, to be discovered in the form of an all-you-can-eat buffet, as well as a few surprises!
On the menu for this2018 brunch ?Traditionalflavorsand seasonal produce to tantalize your taste buds.
But that's not all, because Easter means chocolate eggs. To mark the occasion,Hôtel Le Méridien Etoile will be offering a range ofactivities based around chocolate eggs.
Filled with creamy caramel, the eggs will be decorated according to the customer's taste, with a multiple choice of toppings available for even more pleasure (vanilla or chocolate-flavored whipped cream, crunchy chocolate balls, salted butter caramel...)!
To top it all off, customers will be treated to a presentation of chocolate sculptures on the dessert buffet. At around 2 p.m., the pastry chefs will destroy the sculptures with small mallets and distribute the pieces to customers.
Finally, a bag of Le Méridien chocolate chips will be given to each customer before they leave.
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Dates and Opening Time
On April 1, 2018
Location
Hotel Méridien Étoile
81 boulevard Gouvion St Cyr
75017 Paris 17
Prices
€67
Official website
www.lemeridienetoile.com
Booking
www.lemeridienetoile.com