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Roberta Austerlitz, the Italian pasta king

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Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes Roberta Austerlitz, le restaurant italien roi des pâtes
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Roberta Austerlitz, the Italian pasta king
Published by Laurent de Sortiraparis · Photos by Laurent de Sortiraparis · Published on February 2, 2019 at 11:52 p.m.
Gourmet alert! Fans of Italian gastronomy are invited to the new Chez Roberta address, this time in the 13th arrondissement of Paris, a stone's throw from the Gare d'Austerlitz. Are you ready to savor mozzarella, parmesan and pasta all'italiana?

Lovers of antipasti, pasta alle vongole and other succulent, sun-filled morsels, head to the brand-new Chez Roberta address in the 13th arrondissement, near the Gare d'Austerlitz. A bright new spot welcoming office workers and other tourists for lunch, to fill up on good vibes while enjoying a delicious meal.

A 70-table space open exclusively for lunch, until the arrival of fine weather, when a 100-seat terrace will be added. The perfect opportunity to enjoy an excellent Spritz, Amaretto or simply a Bellini or Martini, and to nibble on a few divine savoury nibbles. Whatever the case, Roberta makes a point of introducing you to her country and its culinary traditions.

A tempting menu, made up of seasonal products and 100% home-cooked by the 100% Italian team, who contribute to making her country's gastronomy shine. Burrata pugliese, 24-month Parma ham, artichoke Trofie, truffle focaccia, tiramisù... So many delights to savor and taste buds to satisfy, for the most gourmet among us. An opportunity to travel to Italy and enjoy the best of the country without leaving Paris... Shall we go, friends?

Please note that it's been over 4 years since our last visit, so the place and experience may have changed.

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Practical information

Dates and Opening Time
Starts January 28, 2019

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    49-51 Avenue Pierre Mendès-France
    75013 Paris 13

    Route planner

    Access
    RER C, line 5 and line 10 "Gare d'Austerlitz" station

    Official website
    www.roberta.fr

    More information
    Open Monday to Friday until 8:30pm.

    Tags: go to, output, exits, family outing, go outside, roberta, roberta paris, paris 13, family outings, what to do in the 13th arrondissement, what to see in the 13th arrondissement, Tested by the editors, italian restaurant guide, Salpêtrière district, paris, what to do in Paris when it's cold guide
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    Public House, the magnificent English brasserie from British chef Calum Franklin
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    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
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    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
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    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Under the Sea, the first immersive restaurant in Paris by Ephemera that takes us under the ocean
    Under the Sea is the name of the first immersive restaurant in Paris. An unusual and affordable concept imagined by the Ephemera group. Head to the 13th arrondissement in the heart of a hidden room of the MK2 Bibliothèque for an original experience during a meal.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Under the Sea, the first immersive restaurant in Paris by Ephemera that takes us under the ocean
    Under the Sea is the name of the first immersive restaurant in Paris. An unusual and affordable concept imagined by the Ephemera group. Head to the 13th arrondissement in the heart of a hidden room of the MK2 Bibliothèque for an original experience during a meal.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Under the Sea, the first immersive restaurant in Paris by Ephemera that takes us under the ocean
    Under the Sea is the name of the first immersive restaurant in Paris. An unusual and affordable concept imagined by the Ephemera group. Head to the 13th arrondissement in the heart of a hidden room of the MK2 Bibliothèque for an original experience during a meal.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    Refine your search
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Refine your search
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Assinie, the elegant African restaurant in the 17th arrondissement, awakens the taste buds
    Located in the 17th arrondissement of Paris, the Assinie restaurant invites you on a culinary journey between the Ivory Coast and France. After a fire last December, the restaurant was reborn to offer a unique sensory experience in the heart of Paris. With its new decor and colorful cuisine, this restaurant is a tribute to West Africa.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
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