Alain ducasse - activities

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Paris Paris, Le Bon Marché's new exhibition combining culture, fashion & gastronomy - final days

Paris reinvents itself under a surreal sky with the "Paris Paris!" exhibition at the Bon Marché Rive Gauche from August 24 to October 20, 2024. On the program? Fashion, iconic cafés, culinary delights and hip culture, the best clichés are respected to unveil a postcard Paris, stylish version!
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Alain Ducasse Baccarat, the new gourmet restaurant in the temple of crystal in Paris

In the heart of Paris's 16th arrondissement, Maison Baccarat enters a new era with the opening of the Alain Ducasse Baccarat restaurant, a table combining Michelin-starred cuisine and contemporary art under the glow of crystal.
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Bramble: the cocktail bar overlooking the Eiffel Tower on the roof of the Musée du Quai Branly

We take to the skies to sample some surprising, full-bodied cocktails at Bramble, a bar perched on the roof of the Musée du Quai Branly, opposite the Eiffel Tower, the fruit of a collaboration between mixologist Margot Lecarpentier and Alain Ducasse.
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Free 2024 Easter egg hunt at Galeries Lafayette Champs-Élysées

Easter magic at Galeries Lafayette Champs-Élysées! On Wednesday March 27, 2024, families are invited to take part in an exceptional egg hunt in the department store, in partnership with Alain Ducasse, Pierre Marcolini and Chocolat des Français.
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Easter 2024 Brunch and Egg Hunt at the Maison Bréguet Hotel

Maison Bréguet invites families to celebrate Easter with a Mediterranean brunch and Ducasse egg hunt on April 1, 2024. Enjoy a memorable moment with your children in the glass-roofed restaurant of the luxury hotel in eastern Paris. There'll be plenty of surprises in store ...
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New Year's Eve 2023-2024: the gourmet menu aboard Ducasse sur Seine

Put on your best suit of lights and head to Ducasse sur Seine, on December 31, 2023, for a colorful New Year's Eve!
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Christmas Eve 2023: the gourmet menu aboard Ducasse sur Seine

On the evening of December 24, 2023, reserve your place aboard Ducasse sur Seine for a unique and unforgettable Christmas Eve on the Seine.
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The 2023 Advent calendar from Manufacture de Chocolat Alain Ducasse

To tide you over until Christmas, Alain Ducasse has brought together his finest chocolates in an Advent Calendar 2023 that will make gourmets melt with happiness. The hardest part will be keeping it closed until December 1!
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Le Grand Contrôle, the magical hotel at the Château de Versailles that goes back in time

In the heart of the Château de Versailles estate, we discover Le Grand Contrôle, a 5-star hotel offering a unique experience, transporting us back in time. Opening in spring 2020, this unique venue combines history, refinement and authenticity, offering spectacular views over the Orangerie parterre and privileged access to the Château.
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An ephemeral cocktail bar with a view of the Eiffel Tower, signed Alain Ducasse and Margot Lecarpentier

Alain Ducasse and Margot Lecarpentier invite you to savor summer in style at Bar Les Ombres, until October 2023. On the program: exclusive cocktails and chef's delights on the rooftop of the Musée du Quai Branly, with a breathtaking view of the Eiffel Tower!
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Le Grand Contrôle starred restaurant - Airelles Château de Versailles: Test & Review

How about a royal lunch overlooking the Orangerie at the Château de Versailles? Head for the Grand Contrôle restaurant and its Michelin-starred dining room, where you can step back in time for a magical meal in one of the sublime dining rooms or on the beautiful terrace in fine weather.
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We tested the fabulous tea time at Les Airelles Château de Versailles - Le Grand Contrôle

It's in the enchanting, historic setting of Les Airelles Château de Versailles, Le Grand Controle, the hotel located within the Château de Versailles, that we set out to discover Marie-Antoinette's famous afternoon tea, orchestrated by talented pastry chef Aymeric Pinard. Come and slip into the shoes of a queen and king for an enchanted, gourmet interlude.
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Le Biscuit Alain Ducasse, the delicious manufacture of the starred chef dedicated to cookies

After coffee, chocolate and ice-cream, Alain Ducasse is embarking on a new adventure: the cookie. The opening of the Biscuit Alain Ducasse is scheduled for September 1st!
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Valentine's Day 2022 at Le Meurice Alain Ducasse restaurant

For Valentine's Day 2022, 2-star chef Amaury Bouhours awaits lovers at the Le Meurice restaurant for an exceptional dinner. On the menu: sea bream, black truffle and lychee pink dessert.
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Christmas Brunch 2021 at Le Meurice

Join us at Le Meurice for a Christmas brunch in 2021 that's as hearty as it is tasty, in an ideal setting to share with family and friends on December 25 and 26.
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Sapid, Alain Ducasse's naturality-based restaurant in Paris is open

On September 6, 2021, Michelin-starred chef Alain Ducasse opens a restaurant focusing on "naturality" in the 10th arrondissement: an eatery called Sapid, from Latin Sapidus meaning delicious. The restaurant will serve healthy and sustainable food, 95% based on vegetables and cereals with a low environmental impact.
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Alain Ducasse opens ADMO, an ephemeral restaurant in Les Ombres at the Musée du Quai Branly

After leaving the Plaza Athénée, Chef Alain Ducasse is set to open ADMO, an ephemeral restaurant at the Musée du Quai Branly, within the Ombres restaurant, in November 2021. For 100 days, the chef, accompanied by Albert Adria and Romain Meder, will offer a cuisine faithful to his commitments, around Naturality.
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La Glace Alain Ducasse, an ice cream and sorbet factory in Paris

Michelin-starred chef Alain Ducasse innovates once again, opening an ice-cream factory in Paris! With original flavors such as Herbes fraiches sorbet and Pamplemousse & Vermouth ice cream, not forgetting the traditional Vanille, Fraise and Chocolat, we're sure you'll love the refreshment this summer.
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Exclusive: Alain Ducasse to get into cookies, “I want to bake the best cookies in the world”

Michelin-starred chef Alain Ducasse told us about his upcoming project in exclusivity: a cookie and shortbread manufacture. After chocolate, coffee, and ice creams, Alain Ducasse wants to bake “the best cookies in the world”!
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Le Meurice 2021 Valentine's menu for delivery and takeaway

For Valentine's Day 2021, chefs Amaury Bouhours and Cédric Grolet have come up with a 4-hand menu for lovers. Pick up on site or have it delivered direct to your home!