Comforting restaurant guide - activities

OMA launches all-you-can-eat raclette!

OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.

À la Fontaine Gaillon, Marie-Victorine Manoa réinvente l’élégance gourmande - IMG 0567

At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance

This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.

Boni's Pizza : la pizza à déguster à la part comme à New-York

Boni's: pizza by the slice, just like in New York!

Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!

Restaurant Spiti Sou : la Grèce comme on l'a rarement savourée à Paris - IMG 9802 jpg

Spiti Sou, the astonishing Greek bistronomic bar-restaurant with beautiful dishes to share

Spiti Sou is the restaurant that lets you savor Greece as you've rarely tasted it in Paris! Here, you'll find refined, sharing cuisine, where gourmet tapas and comforting dishes battle it out to the delight of gourmets.

Zakuro, le restaurant authentique pour une cuisine japonaise réconfortante à Paris - DSC 0465

Restaurant Zakuro, a discreet and authentic Japanese restaurant in Paris

It's a small address with big flavors, but also a family affair where conviviality and authenticity reign. Zakuro is a discreet Japanese restaurant in the heart of Paris, where you can discover gourmet, comforting Japanese cuisine. A neighborhood nugget not to be missed!

Petite Fleur, the fiery restaurant at the foot of Butte Montmartre - Closed

If you're a fan of smoky flavors, Petite Fleur is the place to be in Montmartre, Paris. Here, you'll enjoy barbecue cuisine concocted by American chef Norman, in a warm and friendly bistro-style cocoon!

Magnum 150 CL, le restaurant français qui remet les traditions au goût du jour

Magnum 150CL, the restaurant that honors forgotten brasserie dishes just a few steps from the Parc Monceau

Magnum 150CL is the place to be, just a stone's throw from the Parc Monceau in Paris's 17th arrondissement. Here, you'll enjoy gourmet, comforting cuisine that takes forgotten brasserie dishes and gives them a refined touch, with the added bonus of a wine list to make oenophiles green with envy.

TrantranZai Montparnasse, pour savourer des nouilles et raviolis du Sichuan pimentés à Paris !

TrantranZai Montparnasse, for spicy Sichuan noodles and ravioli in Paris!

If you're a lover of Chinese cuisine, you've got to try TrantranZai, which specializes in Sichuan noodles and ravioli. Its 3rd address, in the Montparnasse district, transports us to a Chinese night market for an authentic culinary experience, with hearty dishes, a family atmosphere and immersive decor!

Capsule, le néo-bistrot gourmand dans le 14e arrondissement de Paris - DSC 2488

Restaurant Capsule, contemporary bistro and market cuisine in Paris's 14th arrondissement

Just a stone's throw from the Hôpital Cochin in Paris's 14th arrondissement, restaurant Capsule is a neighborhood nugget with a contemporary flair, where you can savor cuisine concocted by instinct from fresh, seasonal produce.

Restaurant Djakarta Bali : l'Indonésie en plein cœur de Paris

A dinner in Bali for an exotic escape at the Djakarta Bali restaurant

Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.

Rosie, the trendy brasserie at Bastille

For lovers of fine Parisian brasseries, Brasserie Rosie awaits you in the capital's 11th arrondissement, a stone's throw from Place de la Bastille. What's on the menu? Delicious and generous traditional brasserie dishes at very affordable prices, accompanied by fine vintages or tasty cocktails.

Raclette & Électro : le combo gagnant du nouveau lieu gourmand et festif de l’automne

Raclette & Electro: the winning combo of the new gourmet and festive venue for autumn 2024

Attention raclette party fans! The famous RichesMonts brand is relaunching its Hot Spots evenings at La Démesure in Paris from October 24, with a menu designed by Alexis Braconnier and ultra-trendy DJ sets!

Zincou : le restaurant de vins et tapas aux recettes travaillées

Zincou, a tapas and wine restaurant a stone's throw from the Musée de la vie romantique

Located on the corner of rue Blanche and rue Bruyère, not far from the Musée de la vie romantique, Zincou offers tapas plates to share, accompanied by a glass of wine, all in a warm, trendy setting.

Chez Loulou, an unusual restaurant in Paris where you can enjoy traditional cuisine with a twist

An unusual address awaits us in the 11th arrondissement of Paris. At Chez Loulou, you'll find yourself in the lair of a passionate chef who welcomes you into a unique atmosphere where you can enjoy traditional cuisine revisited using fresh produce, and for good value for money.

Filet de bœuf frites et sa fameuse sauce

L'Entrebœuf, the chicest entrecôte frites in Paris

Just opened on the Place de la République in the 11th arrondissement of Paris, l'Entrebœuf is the new address for typically French entrecôte frites, serving the famous unique formula with a walnut salad and fillet of beef with fresh French fries and sauce!