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Père Lacheese, Monbleu's all-you-can-eat raclette dairy and bar

Fancy an all-you-can-eat raclette? It's happening at Monbleu cheese dairies and restaurants! This is your chance to discover Père Lacheese, the new Monbleu fromagerie-buvette, just a stone's throw from Père-Lachaise!
Yakuza Paris, la nouvelle table japonaise du Maison Albar Hôtels Le Vendome - nos photosYakuza Paris, la nouvelle table japonaise du Maison Albar Hôtels Le Vendome - nos photosYakuza Paris, la nouvelle table japonaise du Maison Albar Hôtels Le Vendome - nos photosYakuza Paris, la nouvelle table japonaise du Maison Albar Hôtels Le Vendome - nos photos

Yakuza by Olivier, the Japanese table at Maison Albar Hotels Le Vendome

Japanese cuisine lovers, take note of this fine address! Head for Yakuza by Olivier, the restaurant at Maison Albar Hotels - Le Vendome, where you can enjoy Japanese cuisine with a Mediterranean twist. For those in a hurry, a lunch menu is available at €45, served in 45 minutes!
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Le Cyrano, affordable, comforting bistronomy in a historic setting

Whether for its fabulous historic Art Nouveau decor or its affordable bistro fare, there's a good reason to visit Le Cyrano, just a stone's throw from Place de Clichy.
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Janine: the excellent French cuisine restaurant in Batignolles, Paris

French bistro cuisine, a subtle, bold menu and generous, ultra-gourmet dishes... Since December 2022, residents of the Batignolles district of Paris have been enjoying titillating their taste buds thanks to Janine, the very first restaurant signed by Thibault Sizun, with talented chef Soda Thiam in the kitchen.
Buckwheat, la nouvelle crêperie de l'Hôtel Normandy Le ChantierBuckwheat, la nouvelle crêperie de l'Hôtel Normandy Le ChantierBuckwheat, la nouvelle crêperie de l'Hôtel Normandy Le ChantierBuckwheat, la nouvelle crêperie de l'Hôtel Normandy Le Chantier

Buckwheat, the gourmet crêperie at Hôtel Normandy Le Chantier

Calling all pancake lovers! Head for Buckwheat, a restaurant located in the Hôtel Normandy Le Chantier, offering a tasty menu with a West Coast flavour! Wheat or buckwheat pancakes... Take your pick!
Popeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à ParisPopeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à ParisPopeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à ParisPopeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à Paris

Fast food restaurant Popeye’s opens their first location in Paris for all fried chicken fans

Popeye’s opens its very first fast-food restaurant in France, on February 1, 2023, and more specifically in Paris, by the Gare du Nord.
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Fitzroy : the very first Public House in Paris

The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
Jun : le restaurant fusion japonais à Paris, nos photosJun : le restaurant fusion japonais à Paris, nos photosJun : le restaurant fusion japonais à Paris, nos photosJun : le restaurant fusion japonais à Paris, nos photos

Jun: Japanese fusion restaurant in the heart of Saint-Germain-des-Prés

Ready to take off on a gourmet journey to Japan? Head for Jun, located in the legendary Saint-Germain-des-Prés district of Paris, to savor the fusion cuisine orchestrated by two talented Japanese chefs, Shu Hasegawa and Yoshifumi Morita.
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Mala Boom, the first restaurant to serve málà xiāngguō, a highly spicy Chinese specialty

Are you familiar with málà xiāngguō, the Chinese specialty straight from the Sichuan region? Take the plunge at Mala Boom, the first restaurant to offer this highly spicy dish in Paris!
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Bao Express, the Bao Family's restaurant x bakery x hidden bar in Paris

The Bao Family has just opened a new restaurant called Bao Express, coupled with a bakery, Bao Bakery, and a hidden bar, The Underpool!
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Petit Bouillon Versailles, the affordable bouillon just 2 steps from the Château de Versailles, takes shape

A bouillon (the city's first!) awaits you a stone's throw from the Château de Versailles: Le Petit Bouillon Versailles! We're off to discover it, and reveal what's in store for you in terms of decor and menu.
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Lolo Bistrot, mischievous bistronomy and natural wines in Poissonnière

Lolo Bistrot, the lively new address from hedonist duo Christophe Juville-Loïc Minel and chef Zac Gannat, oscillates between accessible bistronomy at lunchtime and sharing plates at dinner, accompanied by a glass of clean wine.
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Epicerie Tempero, the locavore grocery-canteen-eating cellar of Alessandra Montagne-Gomes

Head to the 13th arrondissement to discover Tempero, Alessandra Montagne-Gomes' grocery-canteen-dining room, opened just opposite her restaurant Nosso. In the glasses, clean wines, on the plates, the chef's childhood recipes, and on the shelves, tons of good local produce.
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Ambos, Cristina and Pierre Chomet's brilliant restaurant

Gourmets beware, Pierre Chomet (ex-top chef) and Cristina Chomet Tejeda (formerly in the kitchens of the Queen of England, please), have just opened the Ambos restaurant in the Luxembourg district, opposite the French Senate. We've tried it, and we'll tell you all about it!
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Flonflon: the exquisite Parisian bistro by Pierre-Thomas Clément

A short and very flavorsome menu, French cuisine highlighting terroir products, muted and friendly atmosphere… Here are Pierre-Thomas Clément’s secret ingredients to make Flonflon a Parisian bistro we love. Meet now in the 17th arrondissement to discover this indulging and warm eatery.
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Culottée, café-cantine in Miromesnil and weekend brunch

Café-cantine Culottée has set up shop in the Miromesnil district, offering pastries and affordable lunch menus. And on weekends, it's brunch!
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Charbon Kunitoraya, the yakitori restaurant a stone's throw from the Palais-Royal

Charbon Kunitoraya is the yakitori restaurant that has just opened a stone's throw from the Palais-Royal. A new address for Chef Nomoto, already behind 4 Japanese restaurants in Paris.
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Agata, generous Neapolitan pizzas in Saint-Germain-des-Prés

In Saint-Germain-des-Prés, Italian restaurant Agata unveils its generous, carefully-crafted Neapolitan pizzas, and it's a hit.
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Baldoria, Italian street food and pizza by the slice

Baldoria has arrived with an Italian specialty that is still little-known in Paris: pizza al taglio, otherwise known as pizza by the slice.
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Source, the elegant gourmet restaurant in Saint-Germain-des-Prés

The team behind La Daronne opens a new gastronomic restaurant in Saint-Germain-des-Prés. Chef Jules Recoquillon is at the helm of Source, a unique and stunning menu.