New guide restaurant - activities

Bao Express, the Bao Family's restaurant x bakery x hidden bar in Paris

The Bao Family has just opened a new restaurant called Bao Express, coupled with a bakery, Bao Bakery, and a hidden bar, The Underpool!

Petit Bouillon Versailles, the affordable bouillon just 2 steps from the Château de Versailles, takes shape

A bouillon (the city's first!) awaits you a stone's throw from the Château de Versailles: Le Petit Bouillon Versailles! We're off to discover it, and reveal what's in store for you in terms of decor and menu.

Lolo Bistrot, mischievous bistronomy and natural wines in Poissonnière

Lolo Bistrot, the lively new address from hedonist duo Christophe Juville-Loïc Minel and chef Zac Gannat, oscillates between accessible bistronomy at lunchtime and sharing plates at dinner, accompanied by a glass of clean wine.

Epicerie Tempero, the locavore grocery-canteen-eating cellar of Alessandra Montagne-Gomes

Head to the 13th arrondissement to discover Tempero, Alessandra Montagne-Gomes' grocery-canteen-dining room, opened just opposite her restaurant Nosso. In the glasses, clean wines, on the plates, the chef's childhood recipes, and on the shelves, tons of good local produce.

Ambos, Cristina and Pierre Chomet's brilliant restaurant

Gourmets beware, Pierre Chomet (ex-top chef) and Cristina Chomet Tejeda (formerly in the kitchens of the Queen of England, please), have just opened the Ambos restaurant in the Luxembourg district, opposite the French Senate. We've tried it, and we'll tell you all about it!

Flonflon: the exquisite Parisian bistro by Pierre-Thomas Clément

A short and very flavorsome menu, French cuisine highlighting terroir products, muted and friendly atmosphere… Here are Pierre-Thomas Clément’s secret ingredients to make Flonflon a Parisian bistro we love. Meet now in the 17th arrondissement to discover this indulging and warm eatery.

Culottée, café-cantine in Miromesnil and weekend brunch

Café-cantine Culottée has set up shop in the Miromesnil district, offering pastries and affordable lunch menus. And on weekends, it's brunch!

Charbon Kunitoraya, the yakitori restaurant a stone's throw from the Palais-Royal

Charbon Kunitoraya is the yakitori restaurant that has just opened a stone's throw from the Palais-Royal. A new address for Chef Nomoto, already behind 4 Japanese restaurants in Paris.

Agata, generous Neapolitan pizzas in Saint-Germain-des-Prés

In Saint-Germain-des-Prés, Italian restaurant Agata unveils its generous, carefully-crafted Neapolitan pizzas, and it's a hit.

Baldoria, Italian street food and pizza by the slice

Baldoria has arrived with an Italian specialty that is still little-known in Paris: pizza al taglio, otherwise known as pizza by the slice.

Source, the elegant gourmet restaurant in Saint-Germain-des-Prés

The team behind La Daronne opens a new gastronomic restaurant in Saint-Germain-des-Prés. Chef Jules Recoquillon is at the helm of Source, a unique and stunning menu.

Enni Udon, a landmark for udon lovers in the 8th arrondissement

To discover udon, those Japanese noodles that can be eaten hot or cold, head for the Japanese restaurant Enni Udon, in the chic 8th arrondissement.

Discover the restaurant Plan A, the nugget of Clichy

At Plan A, the passion for sincere and generous cuisine is reflected in every dish served. Morgan, the chef of this establishment located in the rue de Neuilly in Clichy, has made it his mission to delight a clientele of working or resident neighbors with dishes that respect the basics of cooking and seasoning.

Lazy Suzy and her BBQ burgers with smoked meats and Texas-style shredded meats

Lille-based Lazy Suzy is moving into the 5th arrondissement, and that's THE good news for fans of smoked meats and BBQ burgers!

Nhome, chef Matan Zaken's ambitious first gourmet restaurant

A stone's throw from the Palais-Royal, chef Matan Zaken unveils Nhome, an intimate 20-cover gourmet restaurant featuring a unique and ambitious tasting menu.

Kiwamiya, Boulogne's excellent ramen

Ramen ta fraise! When the weather's cold, we dream of noodle soup, of course. We're off to discover Kiwamiya, a Japanese ramen restaurant recommended by word of mouth in Boulogne.

Alluma, the delicious and affordable bistronomic restaurant, Paris 11th arrondissement

Alluma is the name of a new bistrot d'auteur that has just opened in Paris's 11th arrondissement. Chef Tal Liran offers delicious, affordable Mediterranean cuisine. Rich in flavour, you'll love his dishes, where fresh produce and creativity are the order of the day.

Bolo Bolo Paris, the Chinese restaurant that takes you to Hong Kong

Bolo Bolo Paris is the name of this new Chinese restaurant which opened its doors in the 2nd district of Paris and which proposes to you to taste the kitchen which one finds in Hong Kong.

Micho de Julien Sebbag, the restaurant is revealed in photos and video

Micho restaurant is open ! Julien Sebbag is back with his gourmet sandwiches but also new delicious plates to be discovered in his street-food bistro in the 1st district of Paris. Brioche bread and ultra-gourmet recipes, you'll love it!

DimDimSum Paris, the excellent restaurant of Chinese dim sum and baos - karaoke

DimDimSum is the delicious dim sum, baos and vapeurs restaurant that opened its doors in the Marais. Homemade ravioli made in front of you with classic and original recipes, ultra soft baos and other vapors and as a bonus two karaoke rooms to sing at the top of your lungs, here is a great spot to have a good time. And we have invitations for you to win!