Restaurant opening new year 2024 guide - activities

Nissi, hallah sandwiches with traditional Levantine flavours

From sabich to schnitzel, Moroccan-style fishballs to stewed beef, Nissi brings Levantine flavours to hallah sandwiches.

Maurice Sfez Café, Moïse Sfez's sweet and savoury coffee shop

A new year and a new address for Moïse Sfez, who opens Maurice Sfez Café in the Marais district, a sweet and savory coffee shop where you can wolf down Liège waffles and indecent egg and cheese.

Le Chalet des Îles: the bucolic restaurant on an island in Paris with terrace and refined cuisine

The Chalet des Iles is one of the most exotic restaurants in Paris. Situated on a small island in the middle of the Bois de Boulogne, you have to take a boat to get there. Completely renovated, it is set to reopen its doors in April 2024.

Kuti, African restaurant from Ghana to Nigeria and Senegal

From Ghana to Nigeria to Senegal, Kuti will soon be unveiling his pan-African cuisine in Strasbourg Saint-Denis. Opening in early July!

Hasard, a French bistro where you can eat, drink and... scratch

A French bistro where you can eat, drink and try your luck at scratch cards. Rather... unusual. No mystery, it's all happening at Hasard!

Oté, Reunionese street-food stall

In a pop ambiance of intense red, blue and yellow colors, Oté will treat you to street-food versions of Reunionese specialties. Opening at the end of May!

Amâlia, two Italian chefs at the helm of a fabulous gourmet restaurant

Italian chefs Cécilia Spurio and Eugenio Anfuso have opened Amâlia, a gourmet restaurant that hits the spot. One of our favorites of the year.

Adami, fresh pasta and Italian small plates in Pigalle

Adami unveils a bevy of fresh pastas and Italian small plates to share with guests in Pigalle.

Brion, Geoffrey Lengagne's seasonal market cuisine with bistronomic accents

Chef Geoffrey Lengagne goes it alone with the opening of his first bistronomic restaurant, Brion. A pretty bistronomic table for lunch, gastronomic for dinner.

Altro Frenchie, chef Greg Marchand's Italian address lives up to all its promises

This year's most eagerly-awaited address is undoubtedly Altro Frenchie, chef Greg Marchand's Italian restaurant. As expected, it delivers on all its promises.

Micheline, the bistro in the old Sèvres station, is about to open

Micheline is the name of the new Bistrots Pas Parisiens restaurant that will take you out of your daily routine. The Bistrots Pas Parisiens have chosen the unusual setting of the former Pont de Sèvres railway station as the venue for their next feast.

Public House, the magnificent English brasserie from British chef Calum Franklin

English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.

LAVA, Wilfried Romain's bistronomic restaurant, as exotic as it is enticing

Louis Vins gives way to LAVA, chef Wilfried Romain's bistronomic restaurant with influences from elsewhere. An eccentric and frankly enticing table.

The Blossom Arms, Alexandre Chapier's English seafood pub

Chef Alexandre Chapier has opened The Blossom Arms, a British pub where English cuisine is meticulously prepared and Guinness flows freely.

Mojju, chef Thibault Sombardier's Franco-Korean restaurant

Chef Thibault Sombardier has launched Mojju, a Korean restaurant with a French twist.

Hakuba Paris, the new Japanese restaurant at Cheval Blanc has opened its doors

Cheval Blanc Paris opens its Japanese restaurant. Hakuba has taken the place of the long-established Limbar. On the first floor of the palace, you can now discover the creations of sushi master Takuya Watanabe, in association with chefs Arnaud Donckele and Maxime Frédéric.

Le Brouard, Simon Flaouter's affordable bistronomic restaurant in Val-de-Marne

Le Brouard is the name of Simon Flaouter's new restaurant in Saint-Maur-des-Fossés, Val-de-Marne. He has left his position as Executive Chef at Jacky Ribault's excellent Les Mérovingiens to launch his own business. And the good news is that you can enjoy an affordable, seasonal menu at €25, renewed daily.

Jay's Pizza, authentic New York slice pizza

Authentic New York slice pizza is now available at Jay's Pizza, just a stone's throw from Strasbourg Saint-Denis!

Kiss, sunny street food and XXL sandwiches with a Californian twist

Matthias Gloppe's second address after Echo, Kiss unveils a selection of XXL sandwiches with a Californian twist, as well as American breakfast specialities!

Babille, a festive French brasserie on the Grands Boulevards

Canaille and festive, the French brasserie Babille awaits gourmets and party-goers on the Grands Boulevards to delight them in every way.