Terrace japanese restaurant guide - activities

Poissonnerie Viot and Chef Masayoshi Haraguchi unveil an omakase and izakaya menu to discover

Poissonnerie Viot, a forerunner in fish preservation, is teaming up with celebrity chef Masayoshi Haraguchi, aka Masacomic, from June 1 to August 15, 2024. This alliance offers a unique gastronomic experience, combining the quality seafood of Poissonnerie Viot with the creative talent of the Japanese chef.

Sekitan Japanese Street Food, the Canal Saint-Martin's special kebab restaurant

Sekitan is the name of the new Japanese canteen that has just opened on the banks of the Canal Saint-Martin, in the 19ᵉ arrondissement. The spotlight is on yakitoris, the famous Japanese skewers that come in a variety of sauces and can also be taken along, to sit by the canal.

Gyoza Bar, the gyoza den in the Passage des Panoramas

Hidden away in the Passage des Panoramas, the Gyoza Bar is the place to gobble up dozens of pork, chicken or vegetarian gyozas.

Riviera Fuga, an Italian-Japanese restaurant floating on the Seine as beautiful as it is delicious

Barely open, the Riviera Fuga floating restaurant is already a firm fixture on the banks of the Seine, with its cuisine combining Italian and Japanese influences.

Hanami Paris: the Japanese summer terrace overlooking the Eiffel Tower at the Trocadero Gardens

Discover Hanami Paris, the summer terrace located in the Trocadero Gardens facing the Eiffel Tower. Opened for the 2023 season, it is nestled on the square in front of the Paris Aquarium. This ephemeral restaurant-terrace offers us a tasty immersion in the land of the Rising Sun thanks to the concept of yataï and a menu of Japanese street-food, ultra gourmet.

Nakatsu, a responsible Japanese fried chicken restaurant perched in the 18th

Perched on the heights of the 18th arrondissement, the Nakatsu restaurant specializes in karaage, the famous Japanese fried chicken, offered in burger and donburi.

Moemachi, small takoyaki shop in the Pathway

What if we took the time to discover takoyaki? Let's go to Moemachi, at the edge of the Sentier, to taste these small octopus dumplings prepared in a minute.

Act II (formerly Au_Top): the secret rooftop in Paris for a high Japanese cuisine

Acte II (formerly Au_Top), is this gourmet rooftop that hides in the heart of the capital with a surprising 360° view. In this restaurant of Jean Philippe de la Perle, we discover a panorama on the roofs of Paris while enjoying the dishes of Masahide Ikuta who reveals us a high Japanese gastronomy.

Kibo No Ki, the Japanese ramen and pokebowl restaurant where you try on kimonos

Kibo No Ki is a good Japanese restaurant a stone's throw from the Madeleine in the 9th arrondissement, offering delicious ramen and poke bowls, as well as the opportunity to try on kimonos at the end of the meal. If you're looking to treat yourself and spend an original moment, here's a spot that's sure to win you over.

Vesper, Lucas Felzine's stunning nikkei restaurant

Vesper is the name of the restaurant that's waking up the 7th arrondissement with its nikkei cuisine by Lucas Felzine and its sublime setting with two atmospheres for festive evenings.

TÔ Restaurant, for the essence of Franco-Japanese cuisine in Paris

TÔ Restaurant is the name of a tasty restaurant on the Canal Saint-Martin. We're off to discover this French restaurant with Japanese accents, where fresh, well-prepared products are the order of the day.

Neko Ramen, the great Japanese canteen in the 9th arrondissement

Opened just over a year ago, Neko Ramen unveils a large terrace with lots of bamboo this summer 2021. This excellent Japanese canteen serves ramen, as well as other typical Japanese dishes (katsu, karaage...). All homemade, in an atmosphere worthy of Tokyo!

Yatai Ramen, the Japanese ramen restaurant in the 8th arrondissement

Yatai Ramen is a good ramen restaurant in the 8th arrondissement of Paris, a stone's throw from the Champs-Élysées, that's sure to please. A chef who graduated from the Institut Paul Bocuse and has worked in Michelin-starred establishments, a restaurant with a stunning decor for upcoming meals, and 100% home-cooked cuisine, it's sure to tantalize your taste buds.

Nomikaï, inspired sharing plates and unusual natural wines

Since its opening, Nomikaï has been offering the curious, the gourmands and the gourmets a host of plates to share and a multitude of natural wines, all carefully selected in the style of the Japanese izakaya.

Ryukishin, the Japanese restaurant specializing in ramen

At Ryukishin, the star dish is ramen! Available in all shapes and flavors, it's sure to delight fans of authentic, traditional Japanese cuisine. And even the most vegan of you, since Ryukishin even offers a vegan ramen!

Orient Extrême, a gourmet Japanese restaurant

Would you like to try a real Japanese restaurant, and a gourmet one at that? L'Orient Extrême is the place for you. On the menu, fish in all shapes and forms: maki, sushi, sashimi, chirashi, steamed, grilled, pan-fried... The menu is tasty and the cuisine refined. Your new favorite Japanese restaurant.

AO in Paris: Chef Yasuo Nanaumi’s French-Japanese Izakaya

Since early August 2017, lovers of Japanese cuisine have a new place to be in the 9th arrondissement of the French capital: Ao, the new French-Japanese restaurant in Paris!