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Hotels/Palaces

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19.20, the cocktail bar - restaurant of the Prince of Wales

The Prince of Wales unveils its new cocktail and souvenir bar, named 19.20. A bar that pays tribute to the belle époque, with a host of surprises in store. A re-decorated patio, a unique Cognathèque, good French dishes sometimes forgotten and gourmet tea time await you.

Le rooftop du Terrass" Hotel passe à l'heure d'été

The green rooftop of the Terrass" Hotel in Paris

Passing through the 18th arrondissement under a blazing sun? Go to the rooftop of the Terrass" Hotel to refresh yourself, sunbathe and admire the Eiffel Tower.

Réouverture de l'hôtel Hilton Paris Opéra

Hotel Hilton Paris Opera reopens

You can enjoy hotel Hilton Paris Opera again since July 10, 2020 for a cocktail in the Grand Salon, or even for a night in Paris, while maintaining health guidelines, of course!

Les pâtisseries de Cédric Grolet disponibles à emporter à la pâtisserie du Meurice

Cédric Grolet’s pastries available to take away at Le Meurice pastry store

At the Pâtisserie du Meurice by Cédric Grolet, one can order from now creations by the famous pastry chef. Yum!

Le Comptoir de Pâtisserie du Ritz by François Perret

Ritz Paris opens a counter with exclusive pastries by François Perret

Ritz Paris unveils a temporary pastry counter providing American pastries revisited by the palace’s pastry chef, François Perret. Indulge yourself!

Le Saint-Germain, the Lutetia hotel's French restaurant

At the Hotel Lutetia's Saint-Germain restaurant, chef Benjamin Brial unveils a new seasonal menu of the tastiest dishes.

Le saviez-vous ? Les anecdotes historiques de l'Hôtel de Crillon

Did you know? The historic stories of the Hôtel de Crillon

Did you know the stories behind the Hôtel de Crillon? Dating back from the 18th century, this iconic luxury hotel in Paris is filled with stories! Here are some of them!

La recette du porridge de Yannick Alléno

Yannick Alléno's porridge recipe

A bowl of porridge an hour before your morning exercises will give you the energy and vitality to start the day well. The famous chef Yannick Alléno reveals us his recipe!