The delicious, generous and gluten-free Yule Log from Chambelland 2023

Published by My de Sortiraparis · Photos by My de Sortiraparis · Published on November 2, 2023 at 06:40 p.m.
Discover Chambelland's gluten-free Bûche de Noël, available from this December 1, 2023 in Paris. An organic and inclusive holiday treat that appeals to intolerants and non-intolerants alike.

As the festive season approaches, Boulangerie Chambelland announces the return of its unmissable gluten-free Yule Log. As of December 1, 2023, gourmands and gourmets are invited to the 11th and 17th arrondissements of Paris to taste this exceptional creation and/or order it for their festive table. This year, pastry chef Camilla Arrighi offers a log that is as aesthetically pleasing as it is tasty, in keeping with the company's organic and gluten-free commitment.

Delicacy and generosity come together in this most gourmet of cakes, featuring a harmonious combination of joconde cookie, vanilla pastry cream and a delicious almond praline, all enhanced with toasted buckwheat. These authentic flavors come together wonderfully, accessible to all, including the gluten-intolerant. We're seduced by the purity and precise flavors of this festive dessert, which the entire editorial team has enjoyed without distinction.

La délicieuse Bûche de Noël généreuse et sans gluten de Chambelland 2023La délicieuse Bûche de Noël généreuse et sans gluten de Chambelland 2023La délicieuse Bûche de Noël généreuse et sans gluten de Chambelland 2023La délicieuse Bûche de Noël généreuse et sans gluten de Chambelland 2023

For the first time, Chambelland is also offering an individual version of its log, a godsend for those who want to treat themselves to a solo treat or are just a little hungry. The log is priced at €48 for 6 people, while the individual portion is €6.50, an opportunity to share or enjoy a quality product on your own.

You won't want to miss this opportunity to treat yourself with a clear conscience, knowing that every mouthful respects responsible eating. Chambelland is the assurance of a gluten-free patisserie that makes no concessions on taste, since 2014. With rice flours sourced directly from its mill in Camargue, the bakery creates a bridge between the worlds of gluten intolerants and tolerants.

The festive season is an invitation to discover the pleasures of the table, where everyone should be able to indulge in a moment of deliciousness without question. When you visit Chambelland, you're choosing a patisserie that celebrates sharing and inclusivity, offering a safe, gourmet option for everyone around the Christmas table.

Practical information

Dates and Opening Time
From December 1, 2023 to December 31, 2023

× Approximate opening times: to confirm opening times, please contact the establishment.

    Prices
    Bûche individuel ou 6 personnes: €6.5 - €48

    Recommended age
    For all

    Official website
    www.chambelland.com

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