The Mandarin Oriental, a magnificent palace on Rue Saint-Honoré, is decked out in festive colors, inviting gourmets to sample its New Year's Eve menu in its Le Camélia restaurant.
Le Camélia, nestled in the heart of the sumptuous Mandarin Oriental hotel, is an ode to modernity and the culinary arts. Renowned for its bright, uncluttered atmosphere, the restaurant offers a soothing view of the interior garden, a haven of serenity in the heart of Paris. Thanks to its concept combining traditional techniques and daring creations, Camélia appeals to food lovers in search of surprising flavors.
For this exceptional evening, the menu opens with a modern gougère, followed by delicate dishes such as crabmeat with caramelized onion cream, sublimated by Iberian ham and Osciètre reserve caviar. The festivities continue with a roasted XXL langoustine from Brittany, accompanied by a marinière sauce, then a refined pairing of turbot and foie gras enhanced by a subtle touch of dashi.
The menu kicks into high gear with a Japanese wagyu beef rib-eye, topped with sea urchin, black truffle and a gourmet choron sauce. A fresh transition is offered by a lychee granita with champagne sorbet, before concluding on a sweet note with a sumptuous chocolate truffle baba and petits fours.
At €468 per person, this evening is an ideal opportunity to experience a Parisian New Year's Eve in one of the capital's most sought-after venues. Don't forget to reserve your table for this exceptional moment. A unique experience to welcome 2025 in luxury and voluptuousness.
Dates and Opening Time
On December 31, 2024
Location
Mandarin Oriental
251 Rue Saint-Honoré
75001 Paris 1
Access
Concorde metro station
Prices
Menu réveillon: €468
Official website
www.mandarinoriental.com
Booking
www.mandarinoriental.com
