Senoble opens its first patisserie-tea room in Paris

Published by My de Sortiraparis, Manon de Sortiraparis · Published on February 4, 2017 at 12:35 p.m.
It’s within walking distance from Palais Royal that opens Maison Senoble, the first patisserie-tea room of the family brand. On the menu for the sweet-toothed foodies: unique and iconic pastries around milk, very soft desserts and frozen ones, champagne, tea and even a luncheon offer to have on the go.

This Tuesday January 31, 2017, Senoble opens its first patisserie in Paris. Ideally set in rue des Petits Champs, in the 1st arrondissement, this store has everything to seduce gourmet people. If you find yourself hanging around Palais Royal, the Louvre and even Opera, you need a break.

In a former 19th-century building, covering two floors, there’s a magic place that sells pastries and delicatessen on the ground floor, and on the upper floor, a tea-room. Big volumes, deep armchairs and sofas, black marble coffee table, the place aims at being sophisticated and cozy. The blue characteristic to the brand brings some peps and modernity to the décor.

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Loyal to what made its success, Maison Senoble will offer you a whole range of delicacies around dairy products. For example, the Ile Flottante [Floating Island] that became the icon of the Maison. In culinary terms, it’s a revisited and contemporary floating island that awaits foodies.

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Vanilla cream, salted butter caramel, dulce de leche, every flavor of the place evolves around milk.

In addition to pastries, the place also offers a whole range of chocolates, jams and biscuits (cakes, madeleines, financiers…). You can eve taste varied teas blended by the brand (to drink on the spot or to take on the go).

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Please note that one of the most famous “noses” in the tea universes has created a special tea just for Senoble, a custom-made blend entitled “Ile Flottante”. A blend that increases the selection of teas from China, Ceylan and Japan to pleasantly accompany pastries.

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Around March, the place will also serve a range of gourmet ice creams, still evolving around dairies.

You’re more into champagne when it comes to taste pastries? It’s perfect since the Maison has also selected two special vintages to marvelously pair its desserts and entremets: Brut Senoble also available in rosé version.

Open every day from 8 a.m. to 8 p.m., excluding Sunday, the place also serves cold and hot drinks and a bistro menu with salads, tarts, boards to share and cheese…

The only thing left is to discover it, friends!

Practical information:
Pâtisserie Senoble
11 rue des Petits-champs – 75001 Paris
Open from January 31, 2017
Open from Monday to Saturday, from 8 a.m. to 8 p.m.
Pastries between €2 and €7
Signature Ile Flottante for €6.50

Practical information

Location

11 Rue des Petits Champs
75001 Paris 1

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