The Soé concept stands out for its flexibility: here, the traditional starter-main course-dessert trio gives way to total freedom, where each guest can share (or not) dishes sublimating quality French products, selected with a particular concern for proximity.
A warm welcome from the chef and his team lays the foundations for a memorable experience. The elegant, light-filled setting is an invitation to let yourself be guided by a discreet, attentive team, who passionately share their love of great cuisine and a voyage of the senses.
Soé Isakaya is a must for lovers of refined, innovative cuisine. Our 4 or 6-step Omakase menus are true odes to fusion cuisine, where each plate is a bold and delicious work of art. Each carefully prepared dish on the menu is a veritable explosion of flavors.
The dishes change every week and are a hit with customers, with a mastery of savoury and sweet dishes that testifies to the fine expertise of this house: you can come back here with your eyes closed to discover the new creations of chefs Paul Grillo and Nicolas Santamaria!
Special mention goes to the zucchini, which comes directly from the chef's father's vegetable garden, adding a touch of freshness and authenticity. Carefully selected wines and sakes perfectly complement this sensory experience.
If you want to take a stroll through the Marais, don't miss this stop at Soé, where every detail has been thought of to offer a delicious moment.
Location
Soé Restaurant Izakaya
18 Rue Beautreillis
75004 Paris 4
Prices
Omakasé 5 étapes: €64
Official website
www.instagram.com
Instagram page
@soe.paris
Booking
bookings.zenchef.com
01 40 24 54 09
