Mediterranean restaurant guide - activities

Tag restaurants offering Mediterranean cuisine.

Specify, with the dedicated tag, if it's a Provencal restaurant, a Corsican restaurant, a Greek restaurant, a Lebanese restaurant, an Israeli restaurant, a Tunisian restaurant, a Moroccan restaurant, an Algerian restaurant, a Middle Eastern restaurant, a Spanish restaurant, an Italian restaurant.

Then use the tag tospecify whether the restaurant offers: falafel.

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Nissi, hallah sandwiches with traditional Levantine flavours

From sabich to schnitzel, Moroccan-style fishballs to stewed beef, Nissi brings Levantine flavours to hallah sandwiches.
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Sosso Restaurant, Mediterranean dishes to share in Paris's 18th arrondissement

Nestled in a lively street in the 18th arrondissement, Sosso Restaurant invites you to share its Mediterranean dishes on the terrace or indoors.
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Chez Gala: the festive, nostalgic Mediterranean restaurant & cocktail bar near the Champs-Élysées

Chez Gala is the festive Mediterranean-style restaurant that's got the Champs Élysées moving! From Tuesday to Sunday, the restaurant comes alive with two evening courses of tasty dishes to share, to the accompaniment of piano-vocals and frenzied DJ sets.
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Riv'K, Levantine-inspired sandwiches in the Bonjour Bichat food court

The Riv'K restaurant, now located in the Bonjour Bichat food court, offers generous Levantine-inspired sandwiches made from French toast, in sweet or savory versions!
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Oma - All Day Food, like brunch at any time of day

At Oma - All Day Food, it's all in the name: the chance to eat sweet and savoury treats at any time of day!
Kuccini, l'Osteria Parisienne de tapas Italiennes cicchetti à partagerKuccini, l'Osteria Parisienne de tapas Italiennes cicchetti à partagerKuccini, l'Osteria Parisienne de tapas Italiennes cicchetti à partagerKuccini, l'Osteria Parisienne de tapas Italiennes cicchetti à partager

Kuccini, the restaurant for Italian "cicchetti" to share

Paris is full of Italian restaurants, but at Kuccini's, it's the typical "Osteria" experience, with typical Italian cicchetti to share in a very convivial atmosphere.
L'olivier, le restaurant à la cuisine française et méditerannéenne de qualité L'olivier, le restaurant à la cuisine française et méditerannéenne de qualité L'olivier, le restaurant à la cuisine française et méditerannéenne de qualité L'olivier, le restaurant à la cuisine française et méditerannéenne de qualité

L'olivier, a restaurant offering top-quality French and Mediterranean cuisine

Located opposite the town hall in the 18th arrondissement, L'olivier restaurant offers generous French and Mediterranean cuisine made with quality ingredients. It's the perfect place to sit back and relax indoors in winter, or to dine out on the terrace in fine weather.
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Pomelo, the festive Mediterranean bistro on the Grands Boulevards

Nestled in the heart of the lively Grands Boulevards district, Pomelo Bistrot presents itself as a Mediterranean oasis at 153 Rue Montmartre in the 2nd arrondissement. Open from 08:00 to 1:00, the spot offers a sunny escape whatever the hour. Looking to add some sunshine to your plate? We'll take you on a tour of this lively, gourmet restaurant.
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Etsi - Le Bistro, the Greek-Parisian tavern in Paris' 18th arrondissement

Etsi - Le Bistro, is the first of two restaurants run by Franco-Greek chef Mikaëla Liaroutsos. Located just a few minutes from the Montmartre cemetery, Etsi takes us to Greece for a meal.
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Nepita, the Hotel Florida's Mediterranean restaurant, with a menu designed by Amandine Chaignot

Chef Amandine Chaignot is responsible for the Mediterranean menu at Nepita, the restaurant of the Hotel Florida.
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La Sabicherie, home of the 'other' Israeli sandwich

Less well known than the falafel sandwich, the sabich has nothing to envy it! You can eat it to go at La Sabicherie, near Bastille and now at SoPi too!
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Kapara, the rebirth of Balagan with chef Zohar Sasson

Balagan is dead, long live Kapara! The menu has changed, but the venue and its boisterous atmosphere remain the same. And in the colorful plates, sunny dishes signed Assaf Granit and executed by chef Zohar Sasson.
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Halo, top chef Victor Blanchet's excellent restaurant hidden behind a concept store

Chef Victor Blanchet takes over Halo, a multi-faceted space that's part concept store, part bistro restaurant, part hidden cocktail bar, part private dining room. A unique address well worth the detour!
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Ardi, the restaurant and concept store based on Palestinian cuisine and handicrafts

In the 18th arrondissement, take the time to discover Palestinian gastronomy and craftsmanship at the only restaurant in Paris to celebrate Palestinian know-how. A warm and authentic concept store!
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Sama, the Lebanese restaurant that rethinks mezzés in the 11th arrondissement

The fruit of a collaboration between three friends, the Lebanese restaurant Sama rethinks mezzés, with all the hospitality typical of Levantine tables.
Les Bascules, délicieux restaurant méditerranéen rue de la Bourse - A7C6263Les Bascules, délicieux restaurant méditerranéen rue de la Bourse - A7C6263Les Bascules, délicieux restaurant méditerranéen rue de la Bourse - A7C6263Les Bascules, délicieux restaurant méditerranéen rue de la Bourse - A7C6263

Les Bascules, the delicious Mediterranean restaurant on rue de la Bourse

Discover Les Bascules, a new Mediterranean restaurant with Lebanese specialties on rue de la Bourse in Paris. For a sunny lunch, rich in flavors, or festive dinners and musical evenings, this is the spot to have a good time.
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Langosteria at Cheval Blanc Paris: Italy invites itself with treasures from the sea

A Langosteria restaurant is set to open at Cheval Blanc Paris in September 2021, with the desire to offer the best of Italian fish, seafood and shellfish in one of Paris's finest hotels.
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Bloom Garden, chef Olivier Streiff's restaurant in the Bloom House hotel

Chef Olivier Streiff, a former Top Chef contestant, arrives in Paris at the Bloom Garden restaurant in the Bloom House hotel.
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Brasserie Valma, the delicious and affordable Provencal restaurant on Canal Saint-Martin

As delicious as it is affordable, Brasserie Valma is already a must for any successful stroll along the banks of the Canal Saint-Martin.
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Guefen, chef Ohad Amzallag's seafood restaurant: photos and reviews

Chef Ohad Amzallag unveils Guefen, his first restaurant in the Marais district, with a surprising bias!