Restaurant gare d austerlitz guide

Mavrommatis, the Michelin-starred Greek restaurant for a Mediterranean getaway in Paris

Since 1993, the Michelin-starred Mavrommatis restaurant has established itself as a temple of Hellenic gastronomy in Paris. From April 6, 2024, the restaurant expands its culinary horizons by opening its doors on Saturday lunchtimes, allowing fine gourmets to enjoy the Mediterranean delights of chef Andreas Mavrommatis.

Facette, the festive restaurant under the Mazette where you can eat, drink and dance the night away

Le Mazette now boasts a festive restaurant called Facette. The place to eat, drink and dance the night away!

U Mulinu, the warm Corsican restaurant close to the Gare d'Austerlitz in Paris

A stone's throw from the Gare d'Austerlitz, U Mulinu is a warm Corsican bar-restaurant that takes us straight to the Isle of Beauty through generous and comforting dishes highlighting local products.

Lazy Suzy and her BBQ burgers with smoked meats and Texas-style shredded meats

Lille-based Lazy Suzy is moving into the 5th arrondissement, and that's THE good news for fans of smoked meats and BBQ burgers!

Baanbeck, the trendy Lao-Thai bistro and wine bar a stone's throw from the quays of the Seine

Looking for an escape? We've unearthed a favorite Paris address for a gourmet immersion on the borders of Laos and Thailand. Baanbeck is a trendy bistro designed as a place to live, located just a stone's throw from the quays of the Seine, where you'll find tasty, exotic cuisine halfway between tradition and modernity. Spoiler alert: you'll love their pad thaï.

Cala and its pasta from €6 without a cook, the best deal for students

At Nation, Jussieu and soon Jardin du Luxembourg, Cala offers pasta dishes from €6, prepared without a cook. A great deal for students and those on a tight budget!

Les Belles Plantes, the Jardin des Plantes terrace restaurant, is back!

Les Belles Plantes is the name of the café-brasserie in the Jardin des Plantes, which returns after welcoming Manzili by Mohamed Cheick last summer. Two beautiful green terraces, a chic, country-style decor, planks to share and fresh, tasty cuisine, this is a spot that's sure to seduce.

Baca’v, bistro and cellar by chef Emile Cotte

Baca’v is the bistro and cellar created by chef Emile Cotte shining a light on the beautiful products from his native region: Limousin.

Patty: a friendly, modern brasserie in Paris's 12th arrondissement

Patty: that's the name of this gourmet address nestled just a stone's throw from the Gare de Lyon and the quays of the Seine in Paris. With its friendly atmosphere, tasteful decor and generous cuisine based on deliciously revisited classics, Patty has every intention of making a name for itself in the capital's 12th arrondissement.

Tripletta and its Neapolitan pizzas set up shop in Paris's Latin Quarter

Tripletta's delicious pizzas can now be enjoyed in the Latin Quarter. The benchmark for "Neapolitan" pizza in Paris has opened a new, third address in the heart of the 5th arrondissement. Come and discover it!