Following his dazzling victory in Top Chef 2024, Jorick Dorignac takes a new turn in his career by joining the prestigious Maisons Le Quellec as Executive Chef. A collaboration born of professional chemistry with his mentor, Stéphanie Le Quellec.
Top Chef is back on M6 for its 15th season this Wednesday, March 13. New jury member, Pierre Gagnaire as master of the Hidden Brigade, new challenges, list of candidates: here's everything you need to know about Top Chef 2024.
How about heading to the MAM for the Holidays? For this Christmas 2022, Pierre Chirac has come up with 5 delicious yule logs including a signature gluten-free chocolate cake.
Stéphanie Le Quellec’s La Scène restaurant unveils their yule log 2022, based on Black Forest gateau flavors, created in partnership with pastry chef, Pierre Chirac. Heart stopping!
Go and discover La Scène’s 2023 Epiphany Cake, the famous restaurant ran by Stéphanie Le Quellec. This year, chef Pierre Chirac has come up with a cake shining a light on Morello cherries.
2-Michelin-star chef Stéphanie Le Quellec is delighted to invite you on December 31, 2021 to her restaurant, La Scène, to enjoy an exceptional menu to pair with fine wines.
For Christmas 2021, the Michelin-starred restaurant La Scène, where Stéphanie Le Quellec and Pierre Chirac orchestrate with a master's hand, offers us a log that honors ancient bread and wheat: l'Épi d'hiver.
In the evening or in the morning, for Christmas dinner 2020 or a festive brunch, chef Stéphanie Le Quellec offers you several delivery and takeaway options at MAM, her new grocery x patisserie.
After making the Prince de Galles restaurant shine for several years, two-starred chef Stéphanie Le Quellec announces the opening of her restaurant La Scène. Nestled in Paris' chic 8th arrondissement, this new gastronomic address opens its doors on October 9, 2019.
This year, you don't feel like getting into the kitchen, but rather being royally served on December 25! Why not indulge in the gargantuan and oh-so-delicious brunch at La Scène du Prince de Galles!
Once again, the Prince of Wales has decided to amaze us with his 2017 Yule log; a sublime creation dreamed up by Executive Chef Stéphanie Le Quellec and Pastry Chef Nicolas Paciello.