New Year's Eve 2024: Refined Italian menu at Penati Al Baretto in Paris

Penati Al Baretto, a culinary gem in the heart of Paris, lights up in all its splendor as the festive season approaches. This establishment, renowned for its intimate ambience and refined cuisine, becomes a veritable festive haven, inviting guests to enjoy an unforgettable gastronomic experience.

For New Year' s Eve 2024, Penati Al Baretto offers a menu that embodies the essence of Italian tradition, with a contemporary twist. The restaurant, known for its commitment to culinary excellence, offers a warm and welcoming atmosphere, ideal for celebrating with family and friends.

The festive season at Penati Al Baretto is a celebration of Italian gastronomy, where every dish tells a story, every flavor evokes a memory. The chef and his team work meticulously to create dishes that not only delight the taste buds, but also evoke the soul of Italy.

To round off the year in style, the menu for New Year's Eve 2024 promises to be a culinary work of art. Each dish, carefully selected and prepared, is a tribute to the seasonal ingredients and regional richness of Italy. With attention to detail and a passion for excellence, Penati Al Baretto ensures that every experience is a memorable one.

• To be read
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• What to do in Paris and the Paris Region in November 2024? Our tips and ideas for outings
• Christmas 2024 in Paris and the Ile-de-France region: an enchanted program!

New Year's Eve menu 2024 at Penati al Baretto
225 euros/person

Appetizers and canapés
And a choice of :

Potato puff pastry, Kristal caviar

Or

Carpaccio of scallops and langoustines, zucchini and Norcia black truffle

Or

Pan-fried giant prawns, cauliflower purée, bacon and walnuts

Or

Carpaccio of young beef, parmesan cream and Alba white truffle

And

Crab ravioli with scallops and lemons

And a choice of

Veal fillet "Sanato" with artichokes, mushrooms, cream and Norcia black truffle

Or

Risotto Vialone Nano with Alba white truffle

Or

Roasted turbot steak, Dozage Zero Brut sauce, caviar and baby vegetables

Or

Deep-fried prawns, scallops, langoustines and zucchini

And a farandole of desserts

Panettone Milanese "Biasetto" Mille-feuille, Tiramisù, Giandiuotto and Sicilian mandarin granita

New Year's Eve at Penati Al Baretto is more than just a dinner, it's a celebration of life, love and joy, wrapped in the glow of the festive season.