The galette des rois is back in force at the Paris Marriott Champs Elysees Hotel, from January 3 to January 31, 2019. An original galette des rois that will please candied fruit lovers!
A traditional galette with inverted puff pastry and a creation galette made with Riviera lemon and hazelnut: these are the two gourmet creations imagined by Nicolas Haelewyn, Pastry Chef at Karamel Paris, for this Epiphany 2019.
The galette des rois from the Douceurs et Traditions bakery was voted the best galette des rois in Ile-de-France in 2018. And Ô happily, it's back for Epiphany 2019!
For Epiphany 2019, Frédéric Cassel has come up with a most original galette des rois: almond and yuzu cream, topped with roasted black and white sesame seeds. We love it!
Combine your love of chocolate with the desire to pull kings, it's possible with the superb 100% chocolate galette des rois that Mutinerie Chocolaterie has imagined for Epiphany 2019!
Just because you're gluten intolerant doesn't mean you can't treat yourself to Epiphany 2019! Helmut NewCake patisserie has come up with a 100% gluten-free galette des Rois 2019, just for you!
