The Salon de la Patisserie 2020 in Paris // Cancelled

The Salon de la Pâtisserie in Paris, which saw its last editions cancelled, is finally back and calling all lovers of finely-crafted delicacies. Don't miss the 3rd edition of this gourmet springtime event, from June 17 to 19, 2023 at the Parc Floral in Paris, which promises a host of new products, new encounters and new ways of sharing.

Attention all professional and amateur pastry chefs and gourmands: the world's largest pastry show is back in Paris at the Parc Floral ! For 3 days, from June 17 to 19, 2023, come and take advantage of the 7 areas open to us: French excellence, pleasure and health balance, creativity, professional training...

In this edition, discover the world of historic and creativeFrench patisserie, with over 100 chefs coming together to share their expertise and put on the sweet show of the year. Christophe Felder, the emblematic figure of French patisserie, is the patron of this new edition.

Among the chefs present will be Nina Métayer, Nicolas Paciello, Matthieu Carlin (who, as a reminder, has opened his own pastry shop), François Daubinet, Johanna Roques, Nicokas Innocenti, Anthony Coquereau, Stépahne Manger, Etienne Leroy and the young Maud Leboeuf whom you discovered in Meilleur Pâtissier.

Christophe Felder will be joined by 2 junior patrons: Jordan Talbot (who, it should be remembered, won the prize for best Parisian pastry this year) and Muriel Aublet-Cuvelier, who shares her knowledge with us on the networks.

Here's the program for the 7 events on offer:

Regional specialties: demonstrations and tastings of traditional pastries by renowned chefs, and a taste tour of France's heritage.
Sweet arts & creativity: Theater of innovation and contemporary pastry creation, area dedicated to the young French pastry scene, demonstrations and tastings.
Sweet workshops: 2-hour pastry classes for amateurs and enthusiasts, led by top chefs.
Children's Island: Fun activities and pastry classes for young visitors (6 to 12 years), demonstrations by "little pastry geniuses".
Terres de chocolat: Chocolate from A to Z, educational events, tastings of pastries and chocolate sweets, cocoa producers, professional masterclasses.
Manufacture des talents: An area dedicated to competitions for young professional talent.
Forum: A space dedicated to current issues and major trends in the patisserie sector, with a program of pastry masterclasses, conferences, debates and round tables.

Competitions are also on the program for this edition:

2 professional competitions:

Les Étoiles du Sucre" national trophy.
The Trophée des Espoirs de la Pâtisserie Française.

3 amateur competitions:

The Best Chocolate Cake Trophy.
Best Basque Cake Competition.
Le Concours de Pâtisserie, in collaboration with the daily newspaper "Le Parisien".

Among the trends for this 2023 edition, discover how patisserie has become an art on display on social networks, and admire masterpieces as aesthetic as they are gourmet. Appreciate France's unrivalled expertise in "Haute Pâtisserie" and"Pâtisserie de Boulangerie", and take part in the promotion of pastry-making professions.

Finally, explore a more committed patisserie, evolving with the times and adopting responsible, ecological and healthier approaches. Professionals at the show will be talking about their experiences and practices in terms of health and the environment.

Today, French patisserie has more than enough wind in its sails. With patisseries making a name for themselves abroad, and numerous TV shows praising our great chefs and our know-how, this is an event that should delight enthusiasts. But there's more to patisserie than meets the eye: thousands of passionate artisans, cookery schools, recipes galore and specialities from every region. It's also good ingredients, utensils and decor to discover at the show.

Don't miss this gourmet experience from June 17 to 19 at the Parc Floral de Paris. Tickets are available online, but remember to book in advance to take advantage of special rates (Adults 16€, Children 9€, Pack Duo 22€), or on site (Adults 20€, Children 13€, Pack Duo 24€).

In short, if you want to have all the players in the patisserie world in one place, and enjoy a real treat, come to the Salon de la Pâtisserie de Paris 2023 .

What will be France's favourite pastries in 2023?
Do you know which pastries are France's favorites this year? Paris-Brest, flan, tart, chocolate cake, millefeuille? An OpinionWay survey for the Salon de la Pâtisserie reveals which pastries are the unanimous favorites in France. Discover the podium! [Read more]