Durand-Dupont 's new seafood bank now offers everything you need to satisfy your cravings for well-chosen oysters (Gillardeau, Fine de Claire, Creuses de Bretagne, Plates de Belon... from €13 to €30 per 6), not to mention shellfish lovers (clams, Spanish mussels, whelks.. from 8 € to 15 € per portion), and shellfish aficionados such as blue lobster and its homemade mayonnaise (28 € the half or 55 € the whole), crab (11 € the half or 20 € the whole), langoustines (20 € the 6) or pink shrimps (15,50 € the 8).
The house also offers a pair of pretty and imposing seafood platters at €68 and €158, as well as assortedoysters at €38 for 12 or €75 for 24, with the added bonus of the always impeccable service of the wait staff. Note that this new seafood bench is installed behind a bar surrounded by a dozen high chairs, on which you can settle down to taste your seafood while watching the shucker do his job.
But let our carnivorous friends be reassured, because in an ecumenical concern, the Durand Dupont's menu, with a wide choice , always proposes its beef tartar "Sénéquier" (21,50 €), its real filet of beef with pepper (36 €), or its beautiful French veal rib with morels (44 €).
Dates and Opening Time
Starts January 1, 2023
Location
Le Durand Dupont
14 Place du Marché
92200 Neuilly sur Seine
Official website
www.leduranddupont.com
Booking
www.leduranddupont.com
01 41 92 93 00
More information
Metro: Les Sablons or Porte Maillot