Located in the famous Marais district in the 3rd arrondissement of Paris, Pizzeria La Vittoria is much more than just an Italian restaurant. It's a true culinary adventure, an immersion in Neapolitan traditions, driven by the passion and savoir-faire of the Della Pia family.
Behind this gourmet address are Ciro and Carmine Della Pia, two inseparable brothers who grew up in the shadow of Mount Vesuvius. From an early age, they were introduced to the art of pizza-making by their great-grandmother Lucia, in an atmosphere of conviviality and sharing.
Today, they proudly carry on this tradition, bringing a modern touch to Italian cuisine in the heart of Paris.
Pizzeria La Vittoria is distinguished by its use of seasonal products, all imported from Italy and carefully selected from small Neapolitan cooperatives.
The menu changes regularly to guarantee incomparable freshness and quality. Everything is made on the premises, from pizzas to starters, offering an authenticity that few trattorias can match.
For starters, let yourself be tempted by the Mix Alla Italiana to share for 2 (or not!): a mixed board of typical Italian cured meats and cheeses, lamb's lettuce, arugula, olives, semi-dried tomatoes and olive oil, with simple products that taste of Italy. Or try the straccetti fritti della mamma, fried pizza dough with Neapolitan ragout, an original, hearty and delicious starter.
Reservations by phone at 0143483561 or online
Specialties include pizzas with light dough and perfect baking.
La Vittoria's unique recipes include Pizza MORTADELLA (mozzarella fior di latte, basil, parmesan, mortadella, stracciatella di bufala, pistachio and olive oil), which is as gourmet as you could wish for (pictured).
But also the Pizza LA VITTORIA, star of the house, with beef stew (cooked no less than six hours) with fried meatballs della mamma, mozzarella fior di latte, pepper, ricotta di bufala, Parmesan shavings, basil and olive oil, a festival of flavors!
Naples classics such as marguerita, regina, 4-cheese and calzone are also on offer... expect to pay €16.50 to €23 for a signature pizza, and €13 to €17 for Neapolitan classics.
The sunny terrace in summer and cosy dining room in winter welcome you for every occasion, whether it's a romantic dinner, a family lunch or an evening out with friends.
The welcome is just like the food: warm and authentic. The staff, who often speak Italian, add an extra touch to the immersive experience. Customers are unanimous: the service is extremely kind and always attentive.
As for desserts, we're sticking to the Italian classics with our homemade Mammamisu, perfectly crafted with its ultra-fresh marcarpone and full-bodied coffee flavor, sure to delight aficionados.
The creamy, vanilla Papa Cotta is another option for a light finish, or for real gourmands, the nutella and pistachio pizza will be your grail!
The pizzeria is named after Ciro and Carmine's mother, Vittoria, in tribute to her dedication and unconditional support in making their dream come true.
Their father, Gaetano, left Naples for Paris with the hope of offering his sons the opportunity to shine. Through years of sacrifice, he found the perfect location in a small alley in the Marais district, turning this dream into reality.
Reservations by phone at 0143483561 or online
Pizzeria La Vittoria isn't just a place to eat well. It's a place where you can feel good, supported by a love of food and Neapolitan hospitality.
High-quality products, delicious and creative pizzas, and a welcoming atmosphere make this pizzeria a little corner of Italy that will seduce you with a symphony of flavors and traditions.
Location
La Vittoria
173 rue du Temple
75003 Paris 3
Access
Arts et Métiers or Temple metro station
Official website
lavittoria.fr
Instagram page
@lavittoria_pizzeria
Booking
lavittoria.fr
01 43 48 35 61
