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Cours de japonais chez Espace JaponCours de japonais chez Espace JaponCours de japonais chez Espace JaponCours de japonais chez Espace Japon

Japanese classes at Espace Japon

Sponsored - Learn Japanese this year at Espace Japon School: group classes available in person or online, from beginners to intermediate, in small groups. Beyond being an excellent Japanese school, Espace Japon is also a genuine cultural hub with regular activities. Tucked inside is a small authentic restaurant named Espace Gohan.
Le Lancaster, l'art du daycation dans un lieu de vie d'exception du 8ème arrondissementLe Lancaster, l'art du daycation dans un lieu de vie d'exception du 8ème arrondissementLe Lancaster, l'art du daycation dans un lieu de vie d'exception du 8ème arrondissementLe Lancaster, l'art du daycation dans un lieu de vie d'exception du 8ème arrondissement

Set course for the South: bar-hop across France and dine in Provence on the Lancaster’s patio.

Sponsored - Summer is in full swing at the Lancaster, and with it that gentle vacation high that makes you want to slow down. This July, let the lavender-scented air and sun-kissed dishes from our terrace—transformed into a true Provençal patio—carry you away for a cocktail with CopperBay’s new menu, a genuine tour of France through spirits, and live the Parisian summer to the rhythm of exclusive festive events, where haute cuisine meets soothing melodies.
Le Hangar Y à Meudon, nos photosLe Hangar Y à Meudon, nos photosLe Hangar Y à Meudon, nos photosLe Hangar Y à Meudon, nos photos

The Not-Parisian Bistros set up shop at Hangar Y and unveil their new address.

Les Bistrots Pas Parisiens land in Meudon and set up their kitchens at Hangar Y. A new spot tucked into nature, promising a festive vibe. Opening planned for July, just in time for the FIFA World Cup semi-finals.
Aqua Restaurant - WhatsApp 06 22 at 11.51.34 (1)Aqua Restaurant - WhatsApp 06 22 at 11.51.34 (1)Aqua Restaurant - WhatsApp 06 22 at 11.51.34 (1)Aqua Restaurant - WhatsApp 06 22 at 11.51.34 (1)

Aqua Restaurant, the terrace restaurant with an exceptional view of the Seine!

Sponsored - Just a stone's throw from the Suresnes bridge, Aqua Restaurant welcomes you 7 days a week, summer and winter, for lunch and dinner, aboard its elegant barge with a breathtaking view of Paris and the Seine. Come and enjoy creative, refined Italian cuisine on a beautiful terrace with DJ set in the evening, and a tasty family brunch on Sundays. Private parking and port if you come by boat!
Paillettes Paris : le restaurant festif qui mêle gastronomie et fête en plein cœur de ParisPaillettes Paris : le restaurant festif qui mêle gastronomie et fête en plein cœur de ParisPaillettes Paris : le restaurant festif qui mêle gastronomie et fête en plein cœur de ParisPaillettes Paris : le restaurant festif qui mêle gastronomie et fête en plein cœur de Paris

Paillettes Paris: the lively restaurant that blends fine dining with celebration in the heart of Paris

Sponsored - A festive restaurant in the heart of Paris, where you can savor tasty French cuisine and groove to live music: welcome to Paillettes Paris, the sensory experience to be enjoyed at 14 Rue Saint-Fiacre.
Les Nems, le met iconique vietnamien du traiteur HOA NAMLes Nems, le met iconique vietnamien du traiteur HOA NAMLes Nems, le met iconique vietnamien du traiteur HOA NAMLes Nems, le met iconique vietnamien du traiteur HOA NAM

Crispy spring rolls sizzle at Hoa Nam in Paris’s 13th arrondissement.

Sponsored - For over forty years, HOA NAM has been a cornerstone of Paris's Chinatown. HOA NAM is revolutionizing how people enjoy its Asian specialties thanks to a new cooking technology.
Chez Mimi, le Bistrot Pas Parisien de Colombes - photosChez Mimi, le Bistrot Pas Parisien de Colombes - photosChez Mimi, le Bistrot Pas Parisien de Colombes - photosChez Mimi, le Bistrot Pas Parisien de Colombes - photos

Chez Mimi, the Not-Parisian bistro reinventing itself in Colombes

Chez Mimi, the bistro run by the Les Bistrots Pas Parisiens group and tucked in the heart of Colombes in the Hauts-de-Seine, opens a new chapter in 2026 with a revised menu and a young, dynamic team at the helm. We tried it and here’s the full verdict.
L'AlcazarL'AlcazarL'AlcazarL'Alcazar

L'Alcazar, the historic restaurant-and-show venue, reopens in Saint-Germain-des-Prés

From September 1, 2026, L’Alcazar returns to Saint-Germain-des-Prés with a new concept that blends dining, a live stage, and theatrical décor, staying true to the spirit of this historic Left Bank address.
Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !

The Cubana Café Paris Montparnasse bar-restaurant-smoking room: fiesta, flavours & caliente atmosphere!

Sponsored - Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
Campagne #34673 - 859A6617Campagne #34673 - 859A6617Campagne #34673 - 859A6617Campagne #34673 - 859A6617

Ter: Paris’s first egg-mayo bar, with a gourmet weekend brunch on Saturdays and Sundays.

Sponsored - Here’s a more idiomatic, journalistically adapted version in English: --- Ter offers dinner service from Tuesday to Saturday, with brunch options available on both Saturday and Sunday. Visit the first Mayo Egg Bar in Paris, located in the 11th arrondissement.
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Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Refine your search
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Refine your search
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Papillote in Sartrouville (78): Chef Daniel Maslac's bistro and tea salon is now open
Papillote is moving into Sartrouville (78), transforming the historic former police station into a cozy, inviting bistro under the guidance of Chef Daniel Maslac. What’s on offer? Seasonal dishes, wallet-friendly lunch specials, and a warm, welcoming atmosphere all day long. The opening is scheduled for early 2026.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Papillote in Sartrouville (78): Chef Daniel Maslac's bistro and tea salon is now open
Papillote is moving into Sartrouville (78), transforming the historic former police station into a cozy, inviting bistro under the guidance of Chef Daniel Maslac. What’s on offer? Seasonal dishes, wallet-friendly lunch specials, and a warm, welcoming atmosphere all day long. The opening is scheduled for early 2026.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Papillote in Sartrouville (78): Chef Daniel Maslac's bistro and tea salon is now open
Papillote is moving into Sartrouville (78), transforming the historic former police station into a cozy, inviting bistro under the guidance of Chef Daniel Maslac. What’s on offer? Seasonal dishes, wallet-friendly lunch specials, and a warm, welcoming atmosphere all day long. The opening is scheduled for early 2026.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Papillote in Sartrouville (78): Chef Daniel Maslac's bistro and tea salon is now open
Papillote is moving into Sartrouville (78), transforming the historic former police station into a cozy, inviting bistro under the guidance of Chef Daniel Maslac. What’s on offer? Seasonal dishes, wallet-friendly lunch specials, and a warm, welcoming atmosphere all day long. The opening is scheduled for early 2026.
Refine your search
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
Kodawari Ueno: duck ramen to savor under the railway tracks of a Tokyo station — our photos
Nouvelle adresse dédiée au ramen à Paris ! The Kodawari brand keeps widening its footprint in the capital with its immersive, mouthwatering concept. For its third Parisian restaurant, tucked away in the 1st arrondissement, Kodawari invites diners to savor duck ramen beneath the railway arches of a famous Tokyo station. Here’s what you need to know about this new venue, named Kodawari Ueno.
Madame Brasserie by Thierry Marx, the restaurant on the 1st floor of the Eiffel Tower unveils itself
Madame Brasserie is the name of Thierry Marx's new restaurant on the second floor of the Eiffel Tower. Enjoy a breathtaking view of Paris, while savoring creative French cuisine with a focus on local produce.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
A brief history of Paris's great restaurants: Bofinger, the Alsatian grande dame of Bastille
Opened in 1864 in Bastille, Bofinger is the oldest Alsatian brasserie in Paris. With its cupola, wood panelling and seafood, it embodies the elegance of Parisian brasseries.
In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
La Rôtisserie d'Argent is reopening its charming terrace along the Parisian quays for spring–summer 2026.
On the Quai de la Tournelle, Rôtisserie d’Argent unfurls its red-and-white checkered tablecloths with views of the Seine and Notre-Dame, while the chef reinterprets the classics with a contemporary twist. From April 28, 2026, at lunch or dinner, the terrace becomes one of the city’s loveliest summer spots to savor Paris.
Frida, the artistic and bucolic restaurant at the Maison Barrière Vendôme hotel
The 5* Maison Barrière Vendôme boutique hotel has a well-kept secret: its Frida restaurant, set in a charming, leafy patio far from the noise of the city.
I Grappoli, the Italian restaurant for summer and winter alike
I Grappoli is the name of the new Italian trattoria on Place Denfert-Rochereau in the 14th arrondissement of Paris, which delights lovers of fresh pasta and wood-fired pizzas. With its lovely terrace, antispastis and aperitivo mode, it's a great place to sit when the sun is out.
A brief history of Paris's great restaurants: Au Chien Qui Fume, the memory of Les Halles
A traditional brasserie opened in 1920, Au Chien Qui Fume offers a retro atmosphere and French bistro cuisine, just a stone's throw from Les Halles, in a wood and zinc decor.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
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