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Papapa, le café-restaurant aux saveurs normandes, de la Maison de Victor HugoPapapa, le café-restaurant aux saveurs normandes, de la Maison de Victor HugoPapapa, le café-restaurant aux saveurs normandes, de la Maison de Victor HugoPapapa, le café-restaurant aux saveurs normandes, de la Maison de Victor Hugo

Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.

Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Lucas CartonLucas CartonLucas CartonLucas Carton

Cyril Lignac takes the helm at Paris' Lucas Carton restaurant

Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
La Table de Norbert à VersaillesLa Table de Norbert à VersaillesLa Table de Norbert à VersaillesLa Table de Norbert à Versailles

Norbert Tarayre opens La Table de Norbert in Versailles, a new restaurant due to open in October 2026

Norbert Tarayre launches his own restaurant in Versailles: La Table de Norbert sets up shop just a stone’s throw from the château in the Yvelines, and he vows to shake up the standards of French cuisine starting October 20, 2026. Here’s everything you need to know.
SHOEI PARIS, restaurant japonais de la rue Saint-Honoré - nos photosSHOEI PARIS, restaurant japonais de la rue Saint-Honoré - nos photosSHOEI PARIS, restaurant japonais de la rue Saint-Honoré - nos photosSHOEI PARIS, restaurant japonais de la rue Saint-Honoré - nos photos

SHOEI PARIS, chef Hiroshi Fujii's restaurant that blends Japanese techniques with French ingredients.

Calling all fans of Japanese cuisine: a hot new spot is landing in the capital! Open in Paris’s 1st arrondissement since September 7, 2026, SHOEI PARIS blends the richness of French produce with classic Japanese techniques, guided by the talented chef Hiroshi Fujii, partnering for the occasion with Keiichi Auguste Matsumoto. We checked it out, and here’s the full story!
Saku Vendôme - Sushi maki sashimiSaku Vendôme - Sushi maki sashimiSaku Vendôme - Sushi maki sashimiSaku Vendôme - Sushi maki sashimi

Saku Vendôme, a Japanese jewel box just steps from the jewelers

On a quiet street in the 1st arrondissement, Saku Vendôme stands as a genuine contemporary Japanese house—an intimate, elegant address where the quality of the ingredients and the precision of the preparations justify the steep prices.
Lotta - Pâtes encornets encre de seicheLotta - Pâtes encornets encre de seicheLotta - Pâtes encornets encre de seicheLotta - Pâtes encornets encre de seiche

Lotta, a Mediterranean and design-forward restaurant in the 1st arrondissement

Based in the 1st arrondissement, Lotta is Charlotte Bereaud's first restaurant... and what a stellar launch! A refined venue that leans into Mediterranean-inspired cuisine, with an accessible lunch menu and a wonderful decor drawn from Italian design.
Rouge Suffren - ViandesRouge Suffren - ViandesRouge Suffren - ViandesRouge Suffren - Viandes

Rouge Suffren, a top-notch meat restaurant just a stone's throw from the Eiffel Tower

Near the beloved Eiffel Tower, Rouge Suffren embraces the chic Parisian brasserie vibe. A friendly, well-run address whose location and pricing are mainly geared toward a tourist clientele.
The Indian Arms - Scotch eggThe Indian Arms - Scotch eggThe Indian Arms - Scotch eggThe Indian Arms - Scotch egg

The Indian Arms, Manoj Sharma's cosy gastropub where India meets the UK

In Paris, chef Manoj Sharma unveils The Indian Arms, a restaurant where British classics meet Indian flavors, in the spirit of London’s finest gastropubs.
Disco Crêpes, la crêperie insolite et 100 % disco dans le Marais à ParisDisco Crêpes, la crêperie insolite et 100 % disco dans le Marais à ParisDisco Crêpes, la crêperie insolite et 100 % disco dans le Marais à ParisDisco Crêpes, la crêperie insolite et 100 % disco dans le Marais à Paris

Disco Crêpes: the offbeat, 100% disco crêperie in Paris's Marais

Sponsored - Disco Crêpes puts a playful twist on the traditional creperie with house-made crepes and galettes cooked to order, a customize-your-own menu, and creations that change with the whim of the moment—all set in a surprisingly disco-inspired decor in the heart of the Marais.
Le Musée Vivant de la Mode d'Olivier Saillard : exposition-performance à la Fondation CartierLe Musée Vivant de la Mode d'Olivier Saillard : exposition-performance à la Fondation CartierLe Musée Vivant de la Mode d'Olivier Saillard : exposition-performance à la Fondation CartierLe Musée Vivant de la Mode d'Olivier Saillard : exposition-performance à la Fondation Cartier

Utopic, Anne-Sophie Pic's cocktail bar at the Fondation Cartier and her fine-dining restaurant

Renowned, multi-Michelin-starred chef Anne-Sophie Pic launches Utopic, her cocktail bar inside the Cartier Foundation in Paris. A first opening quickly followed by a second: the launch of her gastronomic restaurant, still housed within the foundation, just a short stroll from the Louvre.
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Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Kokashita, the hidden izakaya tucked away in the Passage des Panoramas, in the heart of Paris
At 64, Passage des Panoramas, Kokashita draws inspiration from those Japanese backstreets tucked beneath the railway lines, where tiny bars and workshops line up. Bento boxes prepared on the spot at lunchtime, shareable Japanese tapas in the evening: here is one of the most endearing Nipponese spots on the Grands Boulevards.
Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Just a stone’s throw from Canal Saint-Martin, Gare de l’Est and République, the restaurant Les Rupins is a genuine, authentic Parisian bistro. Located in the heart of the 10th arrondissement, it embodies classic Parisian charm while offering 100% homemade, modern and hearty cuisine, crafted from ultra-fresh, seasonal ingredients. Here, every plate showcases the best of Parisian gastronomy in a friendly and warm atmosphere.
Utopic, Anne-Sophie Pic's cocktail bar at the Fondation Cartier and her fine-dining restaurant
Renowned, multi-Michelin-starred chef Anne-Sophie Pic launches Utopic, her cocktail bar inside the Cartier Foundation in Paris. A first opening quickly followed by a second: the launch of her gastronomic restaurant, still housed within the foundation, just a short stroll from the Louvre.
Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Kokashita, the hidden izakaya tucked away in the Passage des Panoramas, in the heart of Paris
At 64, Passage des Panoramas, Kokashita draws inspiration from those Japanese backstreets tucked beneath the railway lines, where tiny bars and workshops line up. Bento boxes prepared on the spot at lunchtime, shareable Japanese tapas in the evening: here is one of the most endearing Nipponese spots on the Grands Boulevards.
Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Just a stone’s throw from Canal Saint-Martin, Gare de l’Est and République, the restaurant Les Rupins is a genuine, authentic Parisian bistro. Located in the heart of the 10th arrondissement, it embodies classic Parisian charm while offering 100% homemade, modern and hearty cuisine, crafted from ultra-fresh, seasonal ingredients. Here, every plate showcases the best of Parisian gastronomy in a friendly and warm atmosphere.
Utopic, Anne-Sophie Pic's cocktail bar at the Fondation Cartier and her fine-dining restaurant
Renowned, multi-Michelin-starred chef Anne-Sophie Pic launches Utopic, her cocktail bar inside the Cartier Foundation in Paris. A first opening quickly followed by a second: the launch of her gastronomic restaurant, still housed within the foundation, just a short stroll from the Louvre.
Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Kokashita, the hidden izakaya tucked away in the Passage des Panoramas, in the heart of Paris
At 64, Passage des Panoramas, Kokashita draws inspiration from those Japanese backstreets tucked beneath the railway lines, where tiny bars and workshops line up. Bento boxes prepared on the spot at lunchtime, shareable Japanese tapas in the evening: here is one of the most endearing Nipponese spots on the Grands Boulevards.
Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Just a stone’s throw from Canal Saint-Martin, Gare de l’Est and République, the restaurant Les Rupins is a genuine, authentic Parisian bistro. Located in the heart of the 10th arrondissement, it embodies classic Parisian charm while offering 100% homemade, modern and hearty cuisine, crafted from ultra-fresh, seasonal ingredients. Here, every plate showcases the best of Parisian gastronomy in a friendly and warm atmosphere.
Utopic, Anne-Sophie Pic's cocktail bar at the Fondation Cartier and her fine-dining restaurant
Renowned, multi-Michelin-starred chef Anne-Sophie Pic launches Utopic, her cocktail bar inside the Cartier Foundation in Paris. A first opening quickly followed by a second: the launch of her gastronomic restaurant, still housed within the foundation, just a short stroll from the Louvre.
Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Kokashita, the hidden izakaya tucked away in the Passage des Panoramas, in the heart of Paris
At 64, Passage des Panoramas, Kokashita draws inspiration from those Japanese backstreets tucked beneath the railway lines, where tiny bars and workshops line up. Bento boxes prepared on the spot at lunchtime, shareable Japanese tapas in the evening: here is one of the most endearing Nipponese spots on the Grands Boulevards.
Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Just a stone’s throw from Canal Saint-Martin, Gare de l’Est and République, the restaurant Les Rupins is a genuine, authentic Parisian bistro. Located in the heart of the 10th arrondissement, it embodies classic Parisian charm while offering 100% homemade, modern and hearty cuisine, crafted from ultra-fresh, seasonal ingredients. Here, every plate showcases the best of Parisian gastronomy in a friendly and warm atmosphere.
Utopic, Anne-Sophie Pic's cocktail bar at the Fondation Cartier and her fine-dining restaurant
Renowned, multi-Michelin-starred chef Anne-Sophie Pic launches Utopic, her cocktail bar inside the Cartier Foundation in Paris. A first opening quickly followed by a second: the launch of her gastronomic restaurant, still housed within the foundation, just a short stroll from the Louvre.
Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
Streaters: The best kebab in France for 2026 is in Paris.
Meet up on Rue des Pyrénées in the 20th arrondissement of Paris to taste the sandwiches and platters from Streaters! After being named the best kebab in Île-de-France since 2023, Streaters seals its crown by winning the Best Kebab in France award in 2024, 2025, and 2026!
Papapa, the cafe-restaurant with Anglo-Norman influences at the Victor Hugo House.
Nestled in the heart of Maison Victor Hugo, Papapa welcomes visitors and the curious with a Norman-influenced, gourmet menu. A little seaside excursion on your plate, right inside a Parisian institution.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026.
Verrä: Courbevoie's bar-lounge that makes you forget La Défense.
Facing the Charras Market Hall, just minutes from La Défense’s towers, Verrä operates on two levels: French bistronomy at mealtime, bar, lounge, and cocktails in the evening. A €21 lunch menu, Sunday brunch, concerts on Fridays; a visit to a place that doesn’t look like its neighbors.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
Astair, the Parisian bistro tucked away in the Passage des Panoramas, right in the heart of Paris.
Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.
Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.
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