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Selma, le nouveau bistrot de Sahin Erdal aux influences turquesSelma, le nouveau bistrot de Sahin Erdal aux influences turquesSelma, le nouveau bistrot de Sahin Erdal aux influences turquesSelma, le nouveau bistrot de Sahin Erdal aux influences turques

Selma, Sahin Erdal's new bistro with Turkish influences

After Malmö, Shanghai, New York and several Parisian experiments, chef Sahin Erdal plants his flag in the 11th arrondissement with Selma. At 128 Rue du Chemin Vert, this new bistro blends French cuisine, Turkish memories, wines and cocktails in a former pizzeria that’s been completely redesigned.
Restaurant Cléo : une terrasse secrète et une Cuisine gastronomique en plein cœur du 7èmeRestaurant Cléo : une terrasse secrète et une Cuisine gastronomique en plein cœur du 7èmeRestaurant Cléo : une terrasse secrète et une Cuisine gastronomique en plein cœur du 7èmeRestaurant Cléo : une terrasse secrète et une Cuisine gastronomique en plein cœur du 7ème

Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.

Sponsored - With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
Sobo, le restaurant végétal qui sublime les saveurs de l'AsieSobo, le restaurant végétal qui sublime les saveurs de l'AsieSobo, le restaurant végétal qui sublime les saveurs de l'AsieSobo, le restaurant végétal qui sublime les saveurs de l'Asie

Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement

Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Les Anémones : une brasserie parisienne dans le 11e arrondissementLes Anémones : une brasserie parisienne dans le 11e arrondissementLes Anémones : une brasserie parisienne dans le 11e arrondissementLes Anémones : une brasserie parisienne dans le 11e arrondissement

Les Anémones: a buzzing late-night bar with cocktails and a coffee shop in Parmentier

Les Anémones is a brasserie in Paris’s 11th arrondissement, with Happy Hours from 4 p.m. to 11 p.m., where seasonal cuisine, a coffee bar, wines and other drinks accompany guests from breakfast to dinner. The Bar des Anémones is open every day until 5 a.m.
Moxi, l'adresse où déguster le roujiamo, le burger street food chinoisMoxi, l'adresse où déguster le roujiamo, le burger street food chinoisMoxi, l'adresse où déguster le roujiamo, le burger street food chinoisMoxi, l'adresse où déguster le roujiamo, le burger street food chinois

Moxi, the go-to spot for roujiamo, the Chinese sandwich-burger

Rue de Castellane, just a stone’s throw from the Church of the Madeleine, Moxi opened only a few months ago, unveiling a menu that is simple yet effective. The star of the menu, here, is undoubtedly the Mo, a Chinese-style burger that marries braised meat with flaky pastry.
Fat Belly - Canard, porc laqué et poitrine de porc croustillanteFat Belly - Canard, porc laqué et poitrine de porc croustillanteFat Belly - Canard, porc laqué et poitrine de porc croustillanteFat Belly - Canard, porc laqué et poitrine de porc croustillante

Fat Belly, the crispy Asian rotisserie that's got the Marais drooling

New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !Le Bar-restaurant-fumoir le Cubana Café Paris Montparnasse : fiesta, saveurs & ambiance caliente !

Cubana Café: a lively restaurant, cocktails and a Cuban vibe in Montparnasse

Sponsored - Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
Supergrec - Mezzés grecsSupergrec - Mezzés grecsSupergrec - Mezzés grecsSupergrec - Mezzés grecs

Supergrec, the Greek tavern where you can feast in the Sentier

Two years after Ypseli, Delphine and Symeon Kamsizoglou unveil Supergrec, their new Greek tavern in the 2nd arrondissement where you can savor meze, hearty slow-cooked dishes, and products sourced directly from Greece. A no-frills spot!
Le Petit BrochantLe Petit BrochantLe Petit BrochantLe Petit Brochant

Le Petit Brochant, Jean-Baptiste Ascione's new brasserie in the Batignolles.

Jean-Baptiste Ascione opens Le Petit Brochant with his partner Mendel Uzzan, in the heart of the Batignolles. This new brasserie in the 17th arrondissement offers French cuisine, pairing roguish classics with ingredients treated with care and generous cuts to share.
All’Antico Vinaio ouvre à Montmartre son plus grand restaurant au mondeAll’Antico Vinaio ouvre à Montmartre son plus grand restaurant au mondeAll’Antico Vinaio ouvre à Montmartre son plus grand restaurant au mondeAll’Antico Vinaio ouvre à Montmartre son plus grand restaurant au monde

All’Antico Vinaio opens in Montmartre the world’s largest restaurant.

All’Antico Vinaio presses ahead in Paris with a second location announced at the foot of Montmartre. From October 8, 2026, the Florentine brand will occupy a 500 m² building spread across four levels, with its famous schiacciata at the heart of the concept!
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Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Gloria Osteria: We Tried the New Italian Spot Featuring Stylish 70s Decor — Our Review
La dolce vita makes its way to the Left Bank! Gloria Osteria, the newest addition to the renowned Italian restaurant group, has opened just a stone’s throw from the Musée d'Orsay, nestled within a stunning 1905 Art Nouveau building. Combining retro Italian design from the seventies, grand chandeliers, and authentic cuisine crafted by Francesco Fronda, each plate offers a one-way trip to the sunny South of Italy.
Disneyland Paris: The Regal View, the restaurant at Disney Adventure World - our review
For a refined, upscale dining moment at Disneyland Paris, head to The Regal View, Disney’s Summer Palace of the Princesses, set by the lake at Disney Adventure World, inviting you to a royal meal in a setting that’s equally majestic. We’ve tried it—here’s the story!
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables.
Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly. Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net
Fat Belly, the crispy Asian rotisserie that's got the Marais drooling
New to the Marais, Fat Belly has everything it takes to become the new hotspot for food lovers. Roasted meats, house-made noodles and decadent desserts are all on the menu.
L'Ermitage Saint-Antoine, Barbizon's creative dining destination (77)
The L'Ermitage Saint-Antoine restaurant, in Barbizon in Seine-et-Marne, fuses a creative fine-dining experience with a more approachable bistro, both envisioned by chef Cyrine Jarretie. A wonderful discovery to seek out if you're venturing into this charming artist village.
Moxi: homemade Chinese Mo sandwiches near Place de la Madeleine in Paris, at friendly prices.
Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90.
La Grande Brasserie Bastille: don’t leave without trying its desserts!
A stone's throw from Place de la Bastille, La Grande Brasserie revives the former Petit Bofinger with its Parisian brasserie classics, its prize-winning egg mayo, and desserts crafted by a new pastry chef who honed her skills in luxury palaces, making it a spot worth discovering.
Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)
Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte
Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.
Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches.
Sobo, a vegetarian restaurant with Asian-inspired flavors in Paris's 17th arrondissement
Sobo, the new vegetarian restaurant in Paris’s 17th arrondissement offering Asian-inspired flavors, opens with a quirky idea: vinyl records spinning as you bite into 100% plant-based rolls. Whether you love taking your taste buds on a journey by spotlighting vegetables and other plant-based ingredients, or you’re just looking to have a good time, here’s the address.
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