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Gaston : le paradis de la côte de bœuf à ParisGaston : le paradis de la côte de bœuf à ParisGaston : le paradis de la côte de bœuf à ParisGaston : le paradis de la côte de bœuf à Paris

At Gaston, the new season centers around a côte de bœuf.

Sponsored - September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
Canard & Champagne à Paris : le meilleur burger de canard à découvrirCanard & Champagne à Paris : le meilleur burger de canard à découvrirCanard & Champagne à Paris : le meilleur burger de canard à découvrirCanard & Champagne à Paris : le meilleur burger de canard à découvrir

Duck & Champagne: the season returns with great taste under the skylight

Sponsored - September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
ZEN, l’élégance de la gastronomie japonaise en plein cœur de ParisZEN, l’élégance de la gastronomie japonaise en plein cœur de ParisZEN, l’élégance de la gastronomie japonaise en plein cœur de ParisZEN, l’élégance de la gastronomie japonaise en plein cœur de Paris

ZEN, the little corner of Japan that rekindles the appetite for the return to routine

Sponsored - September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
Azimut, le restaurant du Zoo de ThoiryAzimut, le restaurant du Zoo de ThoiryAzimut, le restaurant du Zoo de ThoiryAzimut, le restaurant du Zoo de Thoiry

Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari

Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
Parister Hotel & SpaParister Hotel & SpaParister Hotel & SpaParister Hotel & Spa

Parister Lunch & Spa: a gourmet and wellness experience at this hotel in the 9th arrondissement

Near the Opéra Garnier, the five-star Parister Hotel is reviving the lunch-hour break with its Lunch & Spa package. On the menu, a tasty seasonal selection and a moment of total relaxation in a long, rectangular pool, in the heart of the 9th arrondissement.
Eskal - DécorationEskal - DécorationEskal - DécorationEskal - Décoration

Eskal, Alexandre Chambat’s globe-trotting gastronomic restaurant that has foodies buzzing

Not far from Saint-Lazare station, Eskal pulls off the feat of offering authorial haute cuisine that is at once creative, readable, and deeply sincere. Led by chef Alexandre Chambat, this inaugural address is already establishing itself as one of the year's most notable openings in Paris.
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Bibie: the plant-filled restaurant and cocktail bar tucked away in a design hotel in the Latin Quarter

Located inside Jardin de Verre by Locke, Bibie unfolds as a warm, gourmand gathering place from morning to night. Between the sunlit restaurant and a lush, verdant terrace, the venue offers a hybrid refuge near the Arènes de Lutèce.
Chez GalaChez GalaChez GalaChez Gala

Chez Gala : the festive Mediterranean restaurant & cocktail bar, near the Champs-Élysées - CLOSED

Chez Gala is the party-ready Mediterranean hotspot that’s rocking the Champs-Élysées! From Tuesday to Sunday, the venue comes alive with two evening seatings, serving tasty shareable dishes, under piano-and-vocal performances followed by blazing DJ sets. DEFINITIVEMENT FERMÉ.
Ethanol - Croquettes de rillettesEthanol - Croquettes de rillettesEthanol - Croquettes de rillettesEthanol - Croquettes de rillettes

Ethanol, Maxime Bouttier’s fabulous address (Géosmine*), sits between a wine bar and a chef’s table.

Just steps from Géosmine, his Michelin-starred restaurant, Maxime Bouttier unveils with Éthanol a more relaxed dining concept, centered around sharing plates and an impressive wine list. An ambitious spot that blends exceptional ingredients, top-tier cuisine, and a lively atmosphere—already among our best discoveries of the year.
Les Bavards - Tartare saumonLes Bavards - Tartare saumonLes Bavards - Tartare saumonLes Bavards - Tartare saumon

Les Bavards, Ménilmontant’s convivial gathering place

In Ménilmontant, Les Bavards leans into conviviality. A neighborhood brasserie where locals linger gladly on the large terrace for the aperitif, more than for its bistrot fare, which remains very traditional.