New guide restaurant - activities

Popeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à ParisPopeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à ParisPopeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à ParisPopeye's, le tout nouveau restaurant gourmand débarqué de Louisiane à Paris

Fast food restaurant Popeye’s opens their first location in Paris for all fried chicken fans

Popeye’s opens its very first fast-food restaurant in France, on February 1, 2023, and more specifically in Paris, by the Gare du Nord.
Le Fitzroy, nos photosLe Fitzroy, nos photosLe Fitzroy, nos photosLe Fitzroy, nos photos

Fitzroy : the very first Public House in Paris

The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
Jun : le restaurant fusion japonais à Paris, nos photosJun : le restaurant fusion japonais à Paris, nos photosJun : le restaurant fusion japonais à Paris, nos photosJun : le restaurant fusion japonais à Paris, nos photos

Jun: Japanese fusion restaurant in the heart of Saint-Germain-des-Prés

Ready to take off on a gourmet journey to Japan? Head for Jun, located in the legendary Saint-Germain-des-Prés district of Paris, to savor the fusion cuisine orchestrated by two talented Japanese chefs, Shu Hasegawa and Yoshifumi Morita.
Mala Boom - Málà XiāngguōMala Boom - Málà XiāngguōMala Boom - Málà XiāngguōMala Boom - Málà Xiāngguō

Mala Boom, the first restaurant to serve málà xiāngguō, a highly spicy Chinese specialty

Are you familiar with málà xiāngguō, the Chinese specialty straight from the Sichuan region? Take the plunge at Mala Boom, the first restaurant to offer this highly spicy dish in Paris!
Bao Express - DécorationBao Express - DécorationBao Express - DécorationBao Express - Décoration

Bao Express, the Bao Family's restaurant x bakery x hidden bar in Paris

The Bao Family has just opened a new restaurant called Bao Express, coupled with a bakery, Bao Bakery, and a hidden bar, The Underpool!
Petit Bouillon Versailles - restaurant près du Château de Versailles - sallePetit Bouillon Versailles - restaurant près du Château de Versailles - sallePetit Bouillon Versailles - restaurant près du Château de Versailles - sallePetit Bouillon Versailles - restaurant près du Château de Versailles - salle

Petit Bouillon Versailles, the affordable bouillon just 2 steps from the Château de Versailles, takes shape

A bouillon (the city's first!) awaits you a stone's throw from the Château de Versailles: Le Petit Bouillon Versailles! We're off to discover it, and reveal what's in store for you in terms of decor and menu.
Lolo Bistrot - Scotch eggLolo Bistrot - Scotch eggLolo Bistrot - Scotch eggLolo Bistrot - Scotch egg

Lolo Bistrot, mischievous bistronomy and natural wines in Poissonnière

Lolo Bistrot, the lively new address from hedonist duo Christophe Juville-Loïc Minel and chef Zac Gannat, oscillates between accessible bistronomy at lunchtime and sharing plates at dinner, accompanied by a glass of clean wine.
Epicerie Tempero - Poulet et gratinEpicerie Tempero - Poulet et gratinEpicerie Tempero - Poulet et gratinEpicerie Tempero - Poulet et gratin

Epicerie Tempero, the locavore grocery-canteen-eating cellar of Alessandra Montagne-Gomes

Head to the 13th arrondissement to discover Tempero, Alessandra Montagne-Gomes' grocery-canteen-dining room, opened just opposite her restaurant Nosso. In the glasses, clean wines, on the plates, the chef's childhood recipes, and on the shelves, tons of good local produce.
Ambos restaurant Paris - Cristina et Pierre Chomet - portraitAmbos restaurant Paris - Cristina et Pierre Chomet - portraitAmbos restaurant Paris - Cristina et Pierre Chomet - portraitAmbos restaurant Paris - Cristina et Pierre Chomet - portrait

Ambos, Cristina and Pierre Chomet's brilliant restaurant

Gourmets beware, Pierre Chomet (ex-top chef) and Cristina Chomet Tejeda (formerly in the kitchens of the Queen of England, please), have just opened the Ambos restaurant in the Luxembourg district, opposite the French Senate. We've tried it, and we'll tell you all about it!
Flonflon à Paris, nos photosFlonflon à Paris, nos photosFlonflon à Paris, nos photosFlonflon à Paris, nos photos

Flonflon: the exquisite Parisian bistro by Pierre-Thomas Clément

A short and very flavorsome menu, French cuisine highlighting terroir products, muted and friendly atmosphere… Here are Pierre-Thomas Clément’s secret ingredients to make Flonflon a Parisian bistro we love. Meet now in the 17th arrondissement to discover this indulging and warm eatery.
CulottéeCulottéeCulottéeCulottée

Culottée, café-cantine in Miromesnil and weekend brunch

Café-cantine Culottée has set up shop in the Miromesnil district, offering pastries and affordable lunch menus. And on weekends, it's brunch!
Charbon KunitorayaCharbon KunitorayaCharbon KunitorayaCharbon Kunitoraya

Charbon Kunitoraya, the yakitori restaurant a stone's throw from the Palais-Royal

Charbon Kunitoraya is the yakitori restaurant that has just opened a stone's throw from the Palais-Royal. A new address for Chef Nomoto, already behind 4 Japanese restaurants in Paris.
Pizzeria Agata - Pizza pistache mortadellePizzeria Agata - Pizza pistache mortadellePizzeria Agata - Pizza pistache mortadellePizzeria Agata - Pizza pistache mortadelle

Agata, generous Neapolitan pizzas in Saint-Germain-des-Prés

In Saint-Germain-des-Prés, Italian restaurant Agata unveils its generous, carefully-crafted Neapolitan pizzas, and it's a hit.
Pizzeria Baldoria - Pizza à la coupePizzeria Baldoria - Pizza à la coupePizzeria Baldoria - Pizza à la coupePizzeria Baldoria - Pizza à la coupe

Baldoria, Italian street food and pizza by the slice

Baldoria has arrived with an Italian specialty that is still little-known in Paris: pizza al taglio, otherwise known as pizza by the slice.
Source - Raviole chaude-froideSource - Raviole chaude-froideSource - Raviole chaude-froideSource - Raviole chaude-froide

Source, the elegant gourmet restaurant in Saint-Germain-des-Prés

The team behind La Daronne opens a new gastronomic restaurant in Saint-Germain-des-Prés. Chef Jules Recoquillon is at the helm of Source, a unique and stunning menu.
Enni Udon - Udon au canardEnni Udon - Udon au canardEnni Udon - Udon au canardEnni Udon - Udon au canard

Enni Udon, a landmark for udon lovers in the 8th arrondissement

To discover udon, those Japanese noodles that can be eaten hot or cold, head for the Japanese restaurant Enni Udon, in the chic 8th arrondissement.
Plan A, la cantine plus de ClichyPlan A, la cantine plus de ClichyPlan A, la cantine plus de ClichyPlan A, la cantine plus de Clichy

Discover the restaurant Plan A, the nugget of Clichy

At Plan A, the passion for sincere and generous cuisine is reflected in every dish served. Morgan, the chef of this establishment located in the rue de Neuilly in Clichy, has made it his mission to delight a clientele of working or resident neighbors with dishes that respect the basics of cooking and seasoning.
La Cantine Farmers - Tartare de veauLa Cantine Farmers - Tartare de veauLa Cantine Farmers - Tartare de veauLa Cantine Farmers - Tartare de veau

La Cantine Farmers, (very) affordable bistronomic canteen - permanently closed

From breakfast to afternoon tea, bistronomic lunch to brunch, the Cantine Farmers is the place to go for all the delights in the 10th arrondissement. And all at very reasonable prices!
Lazy Suzy - Burger au bœuf effilochéLazy Suzy - Burger au bœuf effilochéLazy Suzy - Burger au bœuf effilochéLazy Suzy - Burger au bœuf effiloché

Lazy Suzy and her BBQ burgers with smoked meats and Texas-style shredded meats

Lille-based Lazy Suzy is moving into the 5th arrondissement, and that's THE good news for fans of smoked meats and BBQ burgers!
Nhome - HuîtreNhome - HuîtreNhome - HuîtreNhome - Huître

Nhome, chef Matan Zaken's ambitious first gourmet restaurant

A stone's throw from the Palais-Royal, chef Matan Zaken unveils Nhome, an intimate 20-cover gourmet restaurant featuring a unique and ambitious tasting menu.