If you want to celebrate Valentine’s Day with an iodic taste, head to Le Bar à Huîtres that, for the occasion, cooked on an exceptional dinner at an affordable price.
LE BAR A HUITRES HAUTE COUTURE MENU
For 2
€99/person all-in including a bottle of wine
Glass of champagne Ayala Brut NM and its appetizer
***
HAUTE COUTURE SEAFOOD PLATTER
1 lobster from the sea water tank
2 wild rose shrimps
1 spider crab from the sea water tank
20 oysters Grand Cru ® de France
4 dog cockles
2 mussels from Spain
Whelks, winkle, grey shrimps
Semi-salted, Espelette chili and lemon Bordier butter from Saint-Malo, homemade mayonnaise, shallots from Bretagne vinegar
Maison Poilâne rye bread, Jean-Luc Poujauran pain de campagne, Crépinettes and Lou Gascoun, souvenirs from Cap-Ferret
***
DESSERT
Phlippe Urraca ice creams and sorbets
or
Fresh pineapple, Philippe Urraca coconut ice cream
or
Madagascar vanilla crème brûlée, flambéed before your eyes
***
WINE (1 bottle for 2 persons)
Riesling AOC Dopf Irion, vintage Dopf 2015
or
Petit Chablis, Domaine Perdrycourt 2016
or
Bourgogne AOC Rouge Georges Dubeouf 2010
The menu is to be enjoyed at every Le Bar à Huîtres restaurant.
Practical information:
Valentine’s Day 2018 at Le Bar à Huîtres
At Le Bar à Huîtres restaurants
February 14, 2018
€99/Person including a glass of champagne and a bottle of wine
To know more about about Valentine's Day 2018 in Paris:
Dates and Opening Time
On February 14, 2018
Location
Bar à Huîtres Montparnasse
112, boulevard du Montparnasse
75014 Paris 14
Prices
Le menu Haute Couture avec Champagne et vin: €99