At Dizen, we're discovering a flagship dish of Israeli street-food: sabich! A sandwich in pita bread, filled with wonders. In fact, it's the only dish on the counter's menu!
They were painters, writers, musicians, muses and artists: they are at the very heart of the exhibition of the Musée de la Vie Romantique. From April 6 to September 4, 2022, come and meet these romantic female heroines.
Book Nook, or BKNK to its friends, is a coffee shop and a publishing house! BKNK is home to Beta Publisher and a cosy café, where you can enjoy a good book over a hot drink.
At Maker, which has just opened in the 9th arrondissement, you can opt for a signature recipe, or get your brain working and invent your own pizza! All are available at a fixed price of €12.80.
Les étonnantes is a new concept store in the 9th arrondissement of Paris, with a boutique side, featuring regional designers, DIY workshops and a cosy café corner!
A hot bar is coming to Pigalle! We unveil Yagō, an intimate spot with a brothel feel that could well become your next HQ. On the menu, exotic cocktails, Nikkei cuisine, DJ sets, drag shows, burlesque parties and a pole-dancing bar in a hot setting!
Considered as the Japanese sandwich, the onigiri is starting to make its place in Paris! For a proper discovery of this Japanese specialty par excellence, we take you to Gili-Gili, an excellent Japanese micro-counter nestled in the 9th district of the capital.
Doron Ba Laila is the Israeli restaurant that takes you to the imaginary world of Tel Aviv in the Roaring Twenties. With a Gatsby-like decoration, beautiful tapas-like plates and generous pieces of meat to share, we go there to enjoy ourselves.
If Pigalle was to be only one cocktail bar, it would surely be the Dirty Dick. Since 2013, it has been enchanted night owls looking for a bit of exoticism and Hawaii-inspired vibe. In 2021, the Dirty Dick makes a big splash again with a new cocktail list, the Tiki spirit has never been this strong in Pigalle!
Cocktail and pastry lovers, here's the spot to reconcile your two pet peeves. We take you on a journey to discover Les Commères, a spot offering gourmet pairings for an aperitif specially concocted for sweet tooths!
The Big Mamma adventure (formed by Victor Lugger and Tigrane Seydoux) continues in Paris. Having already delighted the taste buds of Parisians with 5 addresses in the capital, the Big Mamma group, which specializes in authentic Italian cuisine, has opened a new and 6th establishment that puts grills and barbecues in the spotlight. Pink Mamma takes up residence in Pigalle.
Pez is the South Pigalle address that is giving ceviche back its street-food aspect, as it was originally tasted in Peru, with a short menu of ultra-fresh ceviches, perfect for the summer of 2021!
Concept-store dedicate to health and wellness Aequis opened on November 9, 2016 on rue de Clichy (in Paris 9th arrondissement). Goal: changing bad food habits by promoting the benefits of healthy food, while fighting against damage caused by modern food.
For an ultra-glamorous Valentine's Day, we suggest you treat yourself to a couple's getaway at the Hôtel Grand Pigalle. The program includes a room specially decorated for the occasion, with room service dinner by Grégory Marchand, and breakfast in bed as a bonus!
The French Donuts (formerly Humm... DOnuts) remains a must for American donut lovers. Their donuts, very round, very plump, change every month for the curious! And the place is also a cafe, where you can sit and drink a mocha, a chai latte or a milkshake in the 9th district of Paris.
Let us meet at La Bonne Composition that has recently opened in Paris 9th arrondissement. Natural cosmetics store, it also doubles up as a studio. It provides lovely French and sustainable brands, and you can be taught how to make the products you like yourselves! We followed a workshop to learn how to make our own face cream, super fun and instructive! And let us tell you that after it, we will no longer choose our beauty products the way we did.
At Frescolet, Pigalle's grocery and cheese store, you'll discover all the best the South-West has to offer: cheeses direct from the producers, as well as fine groceries, organic wines and beers, foie gras, cassoulet, jams, honeys...
