Terrace french restaurant guide - activities

Mon Square, the restaurant signed Quentin de Fleuriau, in the 7th district

If you want to enjoy a good seasonal French cuisine in a chic setting, go to Mon Square, a restaurant in the 7th arrondissement of Paris that offers you a unique culinary journey, as much in its decor, its terrace as in its menu. We tested it, we tell you about it! To win your menu for two, go to the bottom of the page.

Le Bon, la Butte, friendly neighborhood bistro and organic bowling on the Butte Montmartre

A true neighborhood bistro, Le Bon, La Butte invites you to get together with friends, with its cheerful dishes, organic wines and friendly atmosphere.

Diggity, a friendly, witty neighborhood canteen

Comforting bistro fare and a matter of good friends, that's all we needed to appreciate Diggity. Oh yes, famous pot-au-feu croquettes, touché!

The Coq & Fils restaurant and its fine poultry

Le Coq Rico, the emblematic Montmartre restaurant, changes its name to become Le Coq & Fils. The program includes a redesigned menu, with three-starred chef Antoine Westermann giving pride of place to pedigree poultry.

L'Auberge Bressane, bourgeois French cuisine in a traditional atmosphere

Head to the Auberge Bressane for a feast in the purest French tradition. On the menu, well-executed bourgeois cuisine, to be savored in the authentic atmosphere of a small regional inn.

Astair, the Parisian brasserie in the Passage des Panoramas

Inside the Passage des Panoramas, Brasserie Astair unveils a menu of generously served traditional French dishes. The place to comfort yourself during the coming winter!

Le Petit Bouillon Vavin, the lively broth in Montparnasse

In the purest tradition of cheerfully noisy Parisian bouillons, Petit Bouillon Vavin opens its doors on Boulevard du Montparnasse. On the menu are traditional French recipes, generous and invigorating, accessible to all budgets.

Abstinence, the 15th arrondissement table with naughty dishes

Abstinence is the new table of chef Lucas Felzine, who delights our taste buds with his naughty plates to share with friends to celebrate the return to normal life after months of abstinence!

Loup, the 1st arrondissement brasserie that celebrates homemade food

At Chez Loup, the large brasserie in the 1st arrondissement open all day, a young chef has chosen to give pride of place to home-made products, prepared with organic, seasonal and well-sourced ingredients.

Le P'tit Canon, the bistro of the 17th arrondissement

On the checkered tablecloths of P'tit Canon, the new restaurant in the 17th arrondissement, you'll savor generous, homemade bistro classics.

Le Bon Saint Pourçain, top-flight cuisine next to Saint-Sulpice

Just a stone's throw from the church of Saint-Sulpice, Bon Saint Pourçain is a favorite with gourmands and gourmets alike. Fabulous.

Aux Crus de Bourgogne, authentic French cuisine in Montorgueil

The Aux Crus de Bourgogne institution gets a makeover, but remains true to itself. Here, you can still enjoy the great classics of French gastronomy, expertly executed.

Le Petit Bouillon Pharamond, mini price, maxi pleasure

We're taking you to Les Halles to discover a new Parisian bouillon, Petit Bouillon Pharamond. A place where you can eat classic Parisian bistronomy dishes, at mini prices, for maximum pleasure!

Juste le Zinc, a friendly restaurant in the 8th arrondissement

If you're passing through the 8th arrondissement and looking for a nice place to have lunch or dinner, why not drop in to Juste le Zinc? You'll enjoy traditional French dishes in a friendly atmosphere!