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Le Beefbar, le plus beau restaurant art nouveau de ParisLe Beefbar, le plus beau restaurant art nouveau de ParisLe Beefbar, le plus beau restaurant art nouveau de ParisLe Beefbar, le plus beau restaurant art nouveau de Paris

Beefbar Paris, the historic restaurant with incredible art nouveau decor

Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
Le Tea Time exquis du Bulgari Hotel Paris, une ode à l'Italie dans la Capitale de la ModeLe Tea Time exquis du Bulgari Hotel Paris, une ode à l'Italie dans la Capitale de la ModeLe Tea Time exquis du Bulgari Hotel Paris, une ode à l'Italie dans la Capitale de la ModeLe Tea Time exquis du Bulgari Hotel Paris, une ode à l'Italie dans la Capitale de la Mode

Bulgari Hotel Paris launches Italian Tea Time

Close to the Champs-Élysées, the Bulgari Hotel Paris invites you to an exceptional Tea Time this autumn, orchestrated by Chefs Niko Romito and Guillaume Smagghe. With its blend of Italian elegance and savoir-faire, this gourmet experience in the Bulgari Lounge promises a delicious escapade to the flavors of la dolce vita, in the heart of the City of Light.
La Samaritaine se dévoile en photos !La Samaritaine se dévoile en photos !La Samaritaine se dévoile en photos !La Samaritaine se dévoile en photos !

Samaritaine Paris: the historic store's shopping and dining areas and events

La Samaritaine reopened its doors in 2021 after 16 years of renovation. Discover its shopping, beauty and restaurant areas. You'll love strolling around, enjoying the tea rooms and discovering the majestic staircase and window displays.
Maxim'sMaxim'sMaxim'sMaxim's

Parisian institution Maxim's has been given a makeover under the aegis of Paris Society.

Maxim's has had a makeover, reopening its doors under the aegis of the Paris Society. A new chapter in the history of this Parisian institution.
Le Joshu Wagyu, bœuf japonais d'excellence, mis à l'honneur dans 3 restaurants gastronomiquesLe Joshu Wagyu, bœuf japonais d'excellence, mis à l'honneur dans 3 restaurants gastronomiquesLe Joshu Wagyu, bœuf japonais d'excellence, mis à l'honneur dans 3 restaurants gastronomiquesLe Joshu Wagyu, bœuf japonais d'excellence, mis à l'honneur dans 3 restaurants gastronomiques

Joshu Wagyu, Japanese beef of excellence, featured in 3 gourmet restaurants

Joshu Wagyu is being honored for 10 days, from November 7, 2023, in 3 gourmet restaurants in Paris: Dersou, Accents Table Bourse and Okuda. Calling all lovers of this excellent Japanese meat!
Langosteria restaurant au Cheval Blanc Paris - IMG 8164Langosteria restaurant au Cheval Blanc Paris - IMG 8164Langosteria restaurant au Cheval Blanc Paris - IMG 8164Langosteria restaurant au Cheval Blanc Paris - IMG 8164

Langosteria at Cheval Blanc Paris: Italy invites itself with treasures from the sea

A Langosteria restaurant is set to open at Cheval Blanc Paris in September 2021, with the desire to offer the best of Italian fish, seafood and shellfish in one of Paris's finest hotels.
Menu chasse Le Gabriel, La Réserve - Canard Colvert, chouMenu chasse Le Gabriel, La Réserve - Canard Colvert, chouMenu chasse Le Gabriel, La Réserve - Canard Colvert, chouMenu chasse Le Gabriel, La Réserve - Canard Colvert, chou

Jérôme Banctel's beautifully comforting hunting and game menu at Gabriel, La Réserve

At Gabriel, the two-star restaurant of La Réserve Hôtel & Spa, chef Jérôme Banctel invites aesthetes into the forest with a hunting and game menu, until mid-December.
Le nouveau tea time British de l'Intercontinental Paris Le Grand, made in Paris -  A7C3748Le nouveau tea time British de l'Intercontinental Paris Le Grand, made in Paris -  A7C3748Le nouveau tea time British de l'Intercontinental Paris Le Grand, made in Paris -  A7C3748Le nouveau tea time British de l'Intercontinental Paris Le Grand, made in Paris -  A7C3748

Divine tea time at the Intercontinental Paris Le Grand

L'Intercontinental Paris Le Grand unveils its so British made in Paris Afternoon Tea, now available every weekend under the legendary glass roof of the Grand Hotel's Jardin d'Hiver. We invite you to discover a moment of pure delight in the heart of Paris.
Ouverture du restaurant L'Espadon du Ritz sous la houlette d'Eugénie BéziatOuverture du restaurant L'Espadon du Ritz sous la houlette d'Eugénie BéziatOuverture du restaurant L'Espadon du Ritz sous la houlette d'Eugénie BéziatOuverture du restaurant L'Espadon du Ritz sous la houlette d'Eugénie Béziat

L'Espadon at the Ritz Paris, Eugénie Béziat's gourmet restaurant

The famous Ritz Paris opens its brand-new restaurant, l'Espadon, in collaboration with talented chef Eugénie Béziat. A unique gastronomic experience awaits you in a sumptuous setting overlooking the hotel's Grand Jardin.
Le Goûter naturel de Jessica Préalpato au San Régis -  A7C1656Le Goûter naturel de Jessica Préalpato au San Régis -  A7C1656Le Goûter naturel de Jessica Préalpato au San Régis -  A7C1656Le Goûter naturel de Jessica Préalpato au San Régis -  A7C1656

Jessica Préalpato unveils her natural, healthy snack at Hôtel San Régis

The San Régis Hotel in Paris celebrates its 100th anniversary and welcomes Jessica Préalpato to redefine the art of tasting. From September 20, 2023, this renowned pastry chef, voted Best Pastry Chef in the World in 2019, unveils a culinary experience that combines nature and gourmet delights.
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