The chic French restaurant Sphère, after a successful year on the Parisian gastronomic scene, is offering a memorable culinary experience for Christmas Eve 2023. This spacious and elegant establishment, headed by Chef Tetsuya Yoshida and Alex Rochel, offers the perfect setting for a refined Christmas Eve celebration.
250€ per person
This menu includes:
Amuse bouche + 2 Starters + Fish + Meat + Pre dessert + Dessert
Chef's appetizer
First course
Low-temperature marinated salmon with black olives,
yellow and orange beets, yellow carrot pickles
Second course
Foie gras terrine with Sauternes,
mango and cocoa tuile
Fish
Roasted fillet of pollack, leeks and cabbage,
beurre blanc sauce, served with caviar
Meat
Roasted Challandais duck with blood, confit legs and smoked potato purée,
sherry sauce with black truffle
Pre dessert
Pressé de Tatin,
cider jelly with kampot pepper
Dessert
Chestnut mousse, textured mandarin gel,
chestnut shortbread, mandarin meringue
Dates and Opening Time
On December 24, 2023
From 07:00 p.m. to 10:30 p.m.
Location
Sphère Restaurant Paris 8e
18 Rue La Boétie
75008 Paris 8
Prices
Menu de Noel Gastronomique: €250
Official website
restaurantsphere.com
Booking
restaurantsphere.com
01 44 90 02 95
