Rolls, the new spring roll specialist in Paris

With 8 different spring roll recipes and 5 homemade sauces, all with ingredients low in gluten and additional sugar, Rolls is likely to delight vegetarians’ and carnivores’ taste buds. Let’s run to rue des Jeûners in Paris 2^nd arrondissement to discover this new healthy spot.

Smoked salmon, dill, wasabi cream cheese, caramelized bell peppers with miso mayonnaise and tarragon, or smoked pork belly, fresh goat’s cheese and basil… All ingredients are fresh, healthy and made daily in front of patrons. To enjoy one of the three set menus available, seat in this workshop with a design mixing pop art influences, vintage atmosphere and Asian touches, or bring your precious treasure out and don’t forget to have a look at the shop window.

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For dinner, curry-coco and lemongrass or miso and mushrooms soups warm the atmosphere and for a sweet touch, the Profit’rolls, chocolate mousse or fruity rolls or even white chocolate and miso cookies come to end the meal.

Open by Harold and Elie, both fond of cuisine and in love with South-western Asia, we bet this new table will you make travel.