After long hours at the table on Christmas Eve and New Year's Eve, you're looking for a good restaurant in Paris open on January 1, 2025? We applaud your courage - or at least that of your stomach - and we're here to help you make the right choice!
From the little boui-boui that's got the whole Paris running with its crazy sandwiches, to the restaurant serving crazy ravioli, to the trattoria that's on fire with pizzas and fresh competition pasta , to the chic restaurant with a breathtaking view of the capital, here are some good addresses to treat yourself while making great discoveries on January 1st.
There's just one thing to remember: book your precious pass online. Yes, places are expensive and the choice isn't exactly plentiful, so it's inevitable that the best open addresses will be snapped up on the fly. It's time to start2025 with a good resolution: to spend quality time with your partner, family or friends at a restaurant in Paris.
Ducasse Baccarat, gourmet dining in the temple of crystal in Paris
In the heart of Paris's 16th arrondissement, Maison Baccarat enters a new era with the opening of the Alain Ducasse Baccarat restaurant, a table combining Michelin-starred cuisine and contemporary art under the glow of crystal. [Read more]
Red Katz, a traditional Chinese restaurant in a fabulous retro setting
Between tradition and modernity, the Red Katz restaurant unveils a menu that pays homage to the greatest classics of Chinese cuisine, perfectly executed, in a truly fabulous setting. [Read more]
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach. [Read more]
Mido Paris, the fine nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile
The Intercontinental Paris Champs-Élysées-Étoile unveils its restaurant, a nikkei table called Mido Paris. As connoisseurs will have gathered, this is the little sister of a cult address on the Riviera. So, what's the verdict? [Read more]
Faubourg Daimant, bourgeois vegetarian cuisine for saucing, it's insane!
And that's two for Daimant Collective! After Plan D and its vegan sandwiches, it's time for bourgeois cuisine and sauces at Faubourg Daimant, but always in 100% plant-based versions, of course! [Read more]
Brion, Geoffrey Lengagne's seasonal market cuisine with bistronomic accents
Chef Geoffrey Lengagne goes it alone with the opening of his first bistronomic restaurant, Brion. A pretty bistronomic table for lunch, gastronomic for dinner. [Read more]
L'Entente, the excellent English brasserie a stone's throw from the Opéra Garnier
The avant-garde L'Entente has been a fixture at the Opéra Garnier for many years. Under the aegis of Oliver Woodhead, the English restaurant pays tribute to the greatest British specialties. [Read more]
L'Attilio Paris, refined Italian cuisine in elegant surroundings
In place of Dassaï, L'Attilio Paris has opened with a team inherited from the Robuchon era, masterfully led by Attilio Marrazzo. The chef offers specialties from the Botte region, executed in a refined manner. [Read more]
Petit Boutary, a gourmet restaurant with an African flavour in the Batignolles district of Paris
Petit Boutary's little brother, Petit Boutary twirls gourmet plates on its large sunny terrace, twisted with chef Roméo Agbodjan's African touches. [Read more]
Mojju, chef Thibault Sombardier's Franco-Korean restaurant
Chef Thibault Sombardier has launched Mojju, a Korean restaurant with a French twist. [Read more]
Nepita, the Hotel Florida's Mediterranean restaurant, with a menu designed by Amandine Chaignot
Chef Amandine Chaignot is responsible for the Mediterranean menu at Nepita, the restaurant of the Hotel Florida. [Read more]
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Sponsored - Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances. For the holidays and New Year's Eve, the restaurant invites you to enjoy a Balinese dance show. [Read more]
Public House, the magnificent English brasserie from British chef Calum Franklin
English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra. [Read more]
We wish you all the best for 2025!
And if you're more of a brunch person, here are the best addresses for January 1, 2025:
New Year's Eve Brunch 2025 in Paris: Our selection of restaurants for January 1st
After an indulgent New Year's Eve, there's nothing like a festive brunch to get the New Year 2025 off on the right foot! [Read more]
Dates and Opening Time
On January 1, 2025
New Year's Eve Brunch 2025 in Paris: Our selection of restaurants for January 1st
